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Katama (/ k ə ˈ t eɪ m ə / kuh-TAY-muh) is a residential area in the town of Edgartown, Massachusetts, on the south shore of the island of Martha's Vineyard.It is bordered on the west by Edgartown Great Pond, on the east by Katama Bay (separating Katama from the island of Chappaquiddick) and on the south by the Atlantic Ocean.
The Edgartown Village Historic District is a historic district encompassing the traditional center of Edgartown, Massachusetts, on the island of Martha's Vineyard. The district is roughly bounded by Water St. (North and South) and Pease's Point Way (North and South), and encompasses some 500 acres (200 ha).
Sarkis took the company private again for $38 million. By 2002, Back Bay Restaurant Group consisted of 35 restaurants on the East Coast, including the Abe & Louie's, J.C. Hillary's, Atlantic Fish Co., Coach Grill, Joe's American Bar & Grill, and Papa Razzi chains. [2] In 2010, Sarkis' health seriously declined.
It was also once home to a Jakes Burgers and to an early chef Tim Love restaurant, Duce. The new Rockfish is only two blocks from Fitzgerald , 6115 Camp Bowie Blvd., a nicer local seafood ...
The Dallas-area Rockfish Seafood restaurants, known for dishes such as volcano shrimp or Southwest seafood enchiladas, will return to Fort Worth in late March at 6333 Camp Bowie Blvd.
Edgartown is a town on the island of Martha's Vineyard in Dukes County, Massachusetts, United States, for which it is the county seat. The town's population was 5,168 at the 2020 census. [1] It was once a major whaling port, with historic houses that have been carefully preserved. Today it hosts yachting events around its large harbor.
Martha Stewart's first-ever restaurant is serving up dishes inspired by what she makes at home, from $90 roast chicken to a baked potato topped with $100 caviar Terri Peters August 16, 2022 at 2:44 PM
Bad Martha Farmer’s Brewery (official company name) is an American microbrewery based on Martha’s Vineyard and founded in 2013 by Jonathan Blum, the sole owner of Bad Martha Farmer’s Brewery with locations in Edgartown, Martha’s Vineyard and Falmouth, MA.