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The Bella Union Hotel in Los Angeles, California, constructed in 1835, is California Historical Landmark No. 656. [1] It was effectively the last capitol building of Mexican California under Governor Pio Pico, in 1845–47, and was a center of social and political life for decades. The hotel was located at N. Main Street, on the east side, a ...
No matter if you’re a night owl with cravings for Mexican or an early bird who wants an omelet before sunrise, we’ve got you covered with our roundup of the best 24-hour restaurants in Los ...
The Stagecoach Inn Museum in Newbury Park, California, originally known as the Grand Union Hotel, was used as a resting area for people who traveled from Los Angeles to Santa Barbara. [3] Besides a hotel and stagecoach stop, it has also been used as a post office, church, restaurant and military school. [ 4 ]
The restaurant served skinless chicken that was marinated in vegetable juices and char-broiled over open flames and served with a fold-able Middle Eastern inspired flatbread that they called "Koo Koo Roo bread." The only sides available were a Middle Eastern cucumber and onion salad, an eggplant salad, and a mixture of pinto and Northern beans.
The union representing workers at Hotel Figueroa in downtown Los Angeles has reached a tentative deal with the hotel after a lengthy labor dispute. ... including an immediate $5-per-hour wage ...
Circa 1939, the WPA-sponsored American Guide Series Los Angeles guidebook described the chain thusly: "Clifton’s Brookdale, 648 S. Broadway, and Clifton's Cafeteria of the Golden Rule, 618 S. Olive St. Organ music and singing attendants. A novel feature at both places is the bulletin board just outside the entrance, where listings are ...
There's also two new lesbian-identified bars: have a toast with orange wine at Ruby Fruit or a dance sesh at Honey's. While West Hollywood is a known LGBTQ+ mecca, we are happy to inform you that ...
Matthew Josephson, Union house, union bar; the history of the Hotel and Restaurant Employees and Bartenders International Union, AFL–CIO (New York: Random House, 1956). Dorothy Sue Cobble, "Organizing the Postindustrial Work Force: Lessons from the History of Waitress Unionism," Industrial and Labor Relations Review (April 1991): 419–436.