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  2. 36 Common Substitutes for Cooking and Baking Ingredients - AOL

    www.aol.com/36-common-substitutes-cooking-baking...

    Baking Powder. For one 1 teaspoon of baking powder, use 1/4 tsp. baking soda and 1/2 tsp. vinegar or lemon juice and milk to total half a cup. Make sure to decrease the liquid in your recipe by ...

  3. 6 Affordable Substitutes for Pricey Ingredients - AOL

    www.aol.com/6-affordable-substitutes-pricey...

    Though restaurants have widely opened across the country, consumers are still hooked on cooking at home. According to recent research from Acosta, 92% of families intend to continue eating at home ...

  4. Out of Canned Pumpkin? These Pumpkin Puree Substitutes Will ...

    www.aol.com/lifestyle/canned-pumpkin-pumpkin...

    These ingredients, in these amounts, are interchangeable in most recipes to achieve the same texture and a mostly similar flavor. Butternut squash and sweet potato are one-to-one replacements for ...

  5. Pinapaitan - Wikipedia

    en.wikipedia.org/wiki/Pinapaitan

    Pinapaitan or papaitan (lit. "to [make] bitter") is a Filipino-Ilocano stew made with goat meat and offal and flavored with its bile, chyme, or cud (also known as papait). [ 2 ] [ 3 ] [ 4 ] This papait gives the stew its signature bitter flavor profile or " pait " (lit. "bitter"), [ 5 ] [ 6 ] a flavor profile commonly associated with Ilocano ...

  6. Mama Sita's Holding Company - Wikipedia

    en.wikipedia.org/wiki/Mama_Sita's_Holding_Company

    Stir-fried Okra with Mama Sita's Oyster Sauce Mama Sita's products Stir-friedEggplant with Mama Sita's Oyster Sauce. Mama Sita's Holding Company, Inc. (founded as Marigold Commodities Corporation) is a Philippine based manufacturer of condiments, selling its products under the brand, Mama Sita's.

  7. Baking mix - Wikipedia

    en.wikipedia.org/wiki/Baking_mix

    In other cases, the mix is sold pre-measured in a commonly desired size, such as enough baking mix to make a particular size of cake. Around 2012, most large American manufacturers of cake mixes reduced the size of their standard cake mixes by about 15% by weight, as a result of rising prices for ingredients. [ 12 ]

  8. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

    www.aol.com/milk-substitute-recipe-15-swaps...

    To use it in place of fresh milk, simply open a can and mix it with an equal amount of water, then replace the milk in your recipe measure-for-measure. 4. Sweetened Condensed Milk

  9. List of baked goods - Wikipedia

    en.wikipedia.org/wiki/List_of_baked_goods

    Breads at a restaurant. This is a list of baked goods.Baked goods are foods made from dough or batter and cooked by baking, [1] a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones.