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  2. Maestro Dobel Tequila - Wikipedia

    en.wikipedia.org/wiki/Maestro_Dobel_Tequila

    Dobel was created by and named after Juan Domingo Beckmann Legorreta (Dobel being an acronym formed by the first syllables of Domingo Beckmann Legorreta). Beckmann was the eleventh-generation leader of Jose Cuervo tequilas, in collaboration with master distillers ("Maestros") Marco Anguiano and Luis Yerenas. [1] [2] It was introduced in 2008. [3]

  3. Proximo Spirits - Wikipedia

    en.wikipedia.org/wiki/Proximo_Spirits

    1800 Tequila (all varieties, 35-50% abv) Gran Centenario (premium small batch 100% blue agave tequila, 38% abv) Maestro Dobel Tequila (a clear 100% blue agave blend of extra añejo, añejo and reposado tequilas, 40% abv) Zarco (in silver and gold varieties, 40% abv)

  4. Jose Cuervo - Wikipedia

    en.wikipedia.org/wiki/Jose_Cuervo

    Maestro Dobel Tequila is a family owned, single estate, ultra-premium Tequila, named after creator Juan Domingo Beckmann Legorreta (DOBEL), an 11th generation Tequila producer, and chief executive officer of the Tequila Jose Cuervo empire. Maestro Dobel Tequila is carefully controlled and managed from farm to bottle, and strikes a delicate ...

  5. This New Ultra-Premium Tequila Shows Sherry Cask Aging ... - AOL

    www.aol.com/ultra-premium-tequila-shows-sherry...

    Maestro Dobel debuts its newest bottle. For premium support please call: 800-290-4726 more ways to reach us

  6. 5 Most Expensive Tequilas in the World - AOL

    www.aol.com/finance/5-most-expensive-tequilas...

    Expensive tequila can range in price from roughly $200 a bottle up to tens of thousands and, at the pinnacle, Ley 925 Diamante’s $3.5 million bottle of barrel-aged, 100% pure blue agave tequila.

  7. Javier's - Wikipedia

    en.wikipedia.org/wiki/Javier's

    Javier's locations have large tequila selections and specialize in margaritas. Margarita flavors include tamarind, cucumber, jalapeño, and pineapple. [5] A signature cocktail is the Diamante Negro martini with Maestro Dobel tequila, agave nectar and lime juice served in a glass with a black salt rim. [8]