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The pompano is a popular food fish. Chefs like it because the fillets are of even thickness, which aids in cooking. A popular dish created in New Orleans, called "pompano en papillote," is wrapped in parchment paper with a white sauce of wine, shrimp, and crabmeat, and then steamed. [9] The pompano's flesh is oily and looks white and opaque.
Pompano may also refer to various other, similarly shaped members of the Carangidae, or the order Perciformes. Their appearance is of deep-bodied fishes, exhibiting strong lateral compression, with a rounded face and pronounced curve to the anterior portion of their dorsal profile.
Pampus argenteus, the silver pomfret or white pomfret (or pompano to avoid confusion with true pomfrets of the genus Bramidae), is a species of butterfish that lives in the Indo-West Pacific, spanning the coastal waters of the Middle East, Eastern Africa, South Asia, Southeast Asia, and East Asia. [2]
Here are some of your best bets for all-you-can eat seafood, according to enthusiastic reviewers on sites including TripAdvisor, Yelp, Google, and Facebook. Editor's note: Prices and availability ...
Check out the slideshow above to discover Adam's top 12 places to eat in America. Become a KD VIP to save your favorite recipes from anywhere to your recipe box, and visit @KitchenDaily on Twitter ...
The actual species claimed to be responsible for the attack was a type of piranha, [13] as 'palometa' is a general common name used for many species of serrasalmids (including several piranhas) in South America. [14] [15] Palometa, Trachinotus goodei, have been farm raised from eggs by Proaquatix, [16] a fish farm in Florida. They are of ...
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Largest exclusively freshwater fish found in North America, measuring 8 to 10 feet. Almaco jack: Seriola rivoliana: Amazon sailfin catfish: Pterygoplichthys pardalis: Amberjack: Seriola: American anglerfish: Lophius americanus: American butterfish: Peprilus triacanthus: American conger: Conger oceanicus: American eel: Anguilla rostrata