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The Standard was originally named the Hong Kong Tiger Standard. The newspaper was founded by Tycoon Aw Boon Haw after the end of the Chinese Civil War. [citation needed] He incorporated the publisher The Tiger Standard Limited on 23 May 1947. [14]
Sing Pao Daily News (Chinese: 成報) is one of the oldest Chinese newspapers in Hong Kong, first published on 1 May 1939 by the Sing Pao Newspaper Company Limited (成報報刊有限公司) under Ho Man-fat. [1] It was initially published every three days, later becoming a daily. By the 1950s, Sing Pao accounted for almost half of the market. [2]
Sir Robert Ho Tung acquired Kung Sheung Daily News in 1929. At the time, the newspaper was a loss-making business. [1]: 308 Under Ho Tung's ownership, it became one of the three leading Chinese language newspapers in Hong Kong in the 1950s (the other two being Sing Tao Daily and Wah Kiu Yat Po (Chinese: 華僑日報)), according to the Newspaper Society of Hong Kong.
The Newspaper Society of Hong Kong (Chinese:香港報業公會 ), set up on May 10, 1954, is the largest newspaper industrial society in Hong Kong, founded by Hong Kong's four largest newspapers at the time - The Kung Sheung Daily News (工商日報, closed), Wah Kiu Yat Po (華僑日報, closed), Sing Tao Daily (星島日報) and South China Morning Post (南華日報).
The China Mail was created as a weekly by Andrew Shortrede in 1845. In 1858, Andrew Dixson became the owner of the publication, followed by James Kemp in 1863, Nicholas B. Denny in 1866, Charles A. Saint in 1867 (the year the newspapers became a daily), George Murray Bain in 1872, and by China Mail Co. in 1906.
Dozens of new food-and-drink businesses opened in the Wilmington area this year. Here are some of those that got people talking -- and eating. 14 buzzworthy restaurant openings that shaped the ...
The Eight Immortals Restaurant was a Chinese restaurant in the Iao Hon section of Nossa Senhora de Fátima parish in Macau, then a Portuguese colony. [1] [2] The modest dining establishment, connected to the Eight Immortals Hotel, was owned and operated by Zheng Lin (鄭林), a former street hawker who had moved his business from a stand into a formal restaurant in the 1960s.
Pages in category "English-language newspapers published in Hong Kong" The following 13 pages are in this category, out of 13 total. This list may not reflect recent changes .