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Chef Wan is a second generation Federal Land Development Authority (Felda) settler who was born and raised in a poor family at Sungai Koyan Felda, Lipis, Pahang. [4]In an interview in February 2010, Chef Wan said that he is of mixed ancestry; his father has Malay ancestry from Indonesia while his mother has Chinese and Japanese ancestry. [5]
MINIMAL was founded by Chef Arvin Wan. Wan is a native of Taichung who studied at the National Kaohsiung University of Hospitality and Tourism (NKUHT). Following time spent working at traditional restaurants and an ice cream parlor Wan opened a restaurant named Sur with his friend and fellow NKUHT graduate Lin Yi-hua where Wan managed the dessert side.
Wok with Yan is a Chinese cuisine cooking show starring Stephen Yan. [1] The show was first produced in Vancouver, British Columbia by CTV affiliate BCTV as a weekly show, Yan's Woking, for two seasons before moving to CBC in 1980 as a daily show, [2] Wok With Yan [3] The show was also sold into syndication, [4] with new episodes being produced until 1995.
Celebrity chef, Dato' Redzuawan Ismail or popularly known as Chef Wan, the son of a Federal Land Development Authority (Felda) settler, said he wants to slap former prime minister Najib Razak and ex-Felda chairman Mohd Isa Abdul Samad for mismanaging the agency into a financial mess while on a cooking programme and campaign trail for Felda ...
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Chef Wan – appeared in Season 12 episode, "Masak Masak" [15] Zurinah Hassan – appeared in Season 12 episode, "Aku Sebuah Buku" [15] Alexander Nanta Linggi – appeared in Season 14 episode, "Barang Baik, Barang Kita" [16] Lat – appeared in Season 16 episode, "Kartunis Lagenda" [15] Rosyam Nor – appeared in Season 17 episode, "Secebis ...
Chef or The Chef is the nickname or pseudonym of: "Chef", nickname of English cricketer Alastair Cook ... Chef Wan (born 1958), Singapore-born Malaysian celebrity chef;
Wang Gang (Chinese: 王刚; pinyin: Wáng Gāng; born 11 June 1989) is a Chinese chef and Internet personality.He was born in Fushun County, Zigong, Sichuan, and decided to pursue a culinary career at age 15.