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Hot cross buns are round yeast rolls containing sugar, butter, egg, raisins and various spices such as cinnamon or nutmeg. They are traditionally eaten on Good Friday and are generally still sold warm, usually also eaten warm. They bear a cross made of lighter dough that is a symbol of the Easter cross.
With one or two a penny hot cross buns", which appeared in Poor Robin's Almanac for 1733. [13] The line "One a penny, two a penny, hot cross-buns" appears in the English nursery rhyme "Hot Cross Buns" published in the London Chronicle for 2–4 June 1767. [14] Food historian Ivan Day states, "The buns were made in London during the 18th century.
Hot cross buns are traditionally baked on Good Friday, although they can often be purchased at other times of year. In Australia and New Zealand, the Boston bun is a larger variety of the spiced bun, topped with coconut icing. The Jamaican spiced bun is shaped like a loaf of bread and is a dark brown colour. [2]
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Engineered to be better than the original, homemade honey buns take the best parts of their vending machine counterparts while using whole ingredients. Honey buns that break free of the vending ...
Another recipe for breadsticks, called rosquilletas, exists in the Valencian Community. [ 11 ] Unbaked home-made grissini on a baking tray , seasoned with herbs
The Best Hot Dog Buns 1. Wonder Bread Classic Hot Dog Buns. Amazon. ... Search Recipes. Tibetan Noodle Soup. Thousand-Layer Chocolate Chip Cookies. Tipsy Tiramisu. The Classic Maine Lobster Roll.
A bread machine, or breadmaker. A bread making machine or breadmaker or Bread Maker is a home appliance for baking bread. It consists of a bread pan (or "tin"), at the bottom of which are one or more built-in paddles, mounted in the center of a small special-purpose oven. The machine is usually controlled by a built-in computer using settings ...