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Spiaggia was an Italian restaurant in Chicago on Michigan Avenue at Oak Street. After 37 years on the "Magnificent Mile," Spiaggia closed permanently, having never reopened following its COVID-19 closure in March 2020. [1] It was nominated for the James Beard Award for Outstanding Restaurant in 2007 and 2010. [2]
Sarah Grueneberg is an American chef who is head chef and owner of Monteverde Restaurant & Pastificio in Chicago. While executive chef at Spiaggia, she held a Michelin star for three years. In 2017, she was named the 2017 Best Chefs in the Great Lakes at the James Beard Foundation Awards.
This role involved overseeing Spiaggia (fine dining), the Spiaggia Café, and the Spiaggia private dining rooms facility. From 1991 to 2000 Bartolotta ran Spiaggia; in 1993, in addition to his role as chef, he became a managing partner. In 1994 Bartolotta won the James Beard Foundation award for Best Chef: Midwest.
"When I was living and working in Chicago in the early '90s, as the executive chef and managing partner of Spiaggia, there was a steakhouse located just around the corner from my restaurant and ...
In 2008, Leach went to work at the Art Institute of Chicago, where she worked with Raghavan Iyer. [4] [2] While sous chef at the Art Institute of Chicago, she decided to leave to take a lower-paying job working under Tony Mantuano and Sarah Grueneberg at Spiaggia. [5]
Also among its creations are two restaurants in the Paris Casino on the Las Vegas Strip, the Eiffel Tower and Mon Ami Gabi (an expansion of the flagship location in Chicago), Big Bowl, and L2O. [7] IN 2000, LEYE had 38 partners, 45 concepts, and 4,000 employees. It owns, operates and licenses 90 restaurant venues in the United States.
As of the 2024 Michelin Guide, there are 19 restaurants in Chicago with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars ...
The chain was founded by Howard N. Quam, a Chicago native, who served in the US Marines and then worked as a blackjack dealer at the Golden Nugget Casino in Las Vegas. In the mid-1960s, Quam moved to Florida and opened his first restaurant, which he named in honor of the casino. He returned to Chicago in 1966 to open additional restaurants.