When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Mangosteen - Wikipedia

    en.wikipedia.org/wiki/Mangosteen

    As a non-climacteric fruit, picked mangosteen does not ripen further, so it must be consumed shortly after harvest. [ 2 ] [ 10 ] Often described as a subtle delicacy, [ 2 ] [ 10 ] the flesh bears an exceptionally mild aroma , quantitatively having about 1/400th of the chemical constituents of fragrant fruits, explaining its relative mildness ...

  3. Pouteria caimito - Wikipedia

    en.wikipedia.org/wiki/Pouteria_caimito

    Abiu may have several flowering periods a year, with potential for both flowers and fruit on the tree at one time. The development time from flower to ripe fruit is about 3 months. [4] The main crop season varies by climate. The flowers on the tree may occur either single or in clusters of two to five flowers.

  4. 10 Ways to Eat a Mangosteen, the Elusive Tropical Fruit That ...

    www.aol.com/10-ways-eat-mangosteen-elusive...

    Twist the stem off the mangosteen. Squeeze your thumbs through that opening to puncture it. "Press on the sides so that the fruit easily pulls apart (in sections like an orange) to enjoy its white ...

  5. Mangifera indica - Wikipedia

    en.wikipedia.org/wiki/Mangifera_indica

    Mangifera indica is a large green tree, valued mainly for its fruits, both green and ripe. [4] Approximately 500-1000 varieties have been identified, named, or reported, primarily in India . [ 4 ] It can grow up to 15–30 metres (50–100 feet) tall [ 7 ] with a similar crown width and a trunk circumference of more than 3.7 m (12 ft).

  6. Garcinia hombroniana - Wikipedia

    en.wikipedia.org/wiki/Garcinia_hombroniana

    Garcinia hombroniana or Seashore Mangosteen is a species of mangosteen found in Malaysia, Cambodia, Thailand and Vietnam in coastal forest [1] Fruits. Fruit. Tree ...

  7. Chrysophyllum cainito - Wikipedia

    en.wikipedia.org/wiki/Chrysophyllum_cainito

    When ripe, it usually has purple skin with a faint green area appearing around the calyx. A radiating star pattern is visible in the pulp. Greenish-white and yellow-fruited cultivars are sometimes available. The skin is rich in latex, and both it and the rind are not edible. The flattened seeds are light brown and hard. It is a seasonal fruit ...

  8. Mangostin - Wikipedia

    en.wikipedia.org/wiki/Mangostin

    The rind of partially ripe mangosteen fruit yields mangostin and also the related compound β-mangostin. Researchers conducted the optimization steps in order to increase the yield of α-mangostin extraction from the pericarp of the mangosteen and was able to achieve 9.2 g/kg DW. [1]

  9. It's Peach Season! Here's How to Tell if the Stone Fruit Is Ripe

    www.aol.com/peach-season-heres-tell-stone...

    Save big on bedding during The Company Store's Semi-Annual Sale