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Geoffrey Zakarian (born July 25, 1959) is an American chef, restaurateur, television personality, and author. He is the executive chef of several restaurants in New York City, Atlantic City, and Miami. [1] He is featured on several television shows on the Food Network, including Chopped and The Next Iron Chef.
The Best Thing I Ever Ate is a television series that originally aired on Food Network, debuting on June 22, 2009 (after a preview on June 20). [1]The program originally aired as a one-time special in late 2008. [2]
The Kitchen is an American cooking-themed talk show that airs on Food Network. The series presenters are Food Network chefs Sunny Anderson (Cooking for Real) and Jeff Mauro (Sandwich King) as well as chef Katie Lee and Iron Chef Geoffrey Zakarian. The series premiered on January 4, 2014 (). [1]
Today only, enter our Geoffrey Zakarian Cookbook Giveaway on Twitter. Enter through Twitter to win a copy of Geoffrey Zakarian's Town/Country: 150 Recipes for Life Around the Table.
Lucky for us, Allen sat down with our alumni Guest Editors, Geoffrey and Margaret Zakarian, to discuss all things food, Chopped and charity. Check out The Zakarians Interview Chopped's Ted Allen
Chef Geoffrey Zakarian and his wife Margaret, business partners behind restaurants like New York City's The Lambs Club, The National and The Palm Court, are sharing their kitchen wisdom in a new ...
Geoffrey Zakarian, Alex Guarnaschelli, Marc Murphy "Food Truck Fight" entrée: whole suckling pig, fiddlehead ferns, kebab sauces, corn tortillas: Scott Conant, Amanda Freitag, Aarón Sanchez "Short Order Cooks" dessert: banana pudding, vanilla ice cream, icing, brownie mix Alex Guarnaschelli, Geoffrey Zakarian, Chris Santos 5
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