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A vodka-based cocktail that is prepared with the addition of lemon juice, triple sec, and simple syrup. [32] Long Island iced tea Typically made with vodka, tequila, light rum, triple sec, gin, and a splash of cola, which gives the drink the same amber hue as iced tea. [33] Mai Tai
White lady (also known as a Delilah, [1] or Chelsea sidecar [1]) is a classic cocktail that is made with gin, Cointreau or triple sec, fresh lemon juice and an optional egg white. [2] It belongs to the sidecar family, made with gin in place of brandy.
Gin, white rum, blanco tequila, vodka, and triple sec all combine in this drink—with two additional staple ingredients—to create a surprisingly sweet and refreshing cocktail.
There are two competing origin stories for the Long Island iced tea, one from Long Island, Tennessee, and one from Long Island, New York. [3]Robert "Rosebud" Butt claims to have invented the Long Island iced tea as an entry in a contest to create a new mixed drink with triple sec in 1972 while he worked at the Oak Beach Inn on Long Island, New York.
The Water Lily is a cocktail made with gin, crème de violette, orange liquor such as triple sec or cointreau, and fresh lemon juice. It can be garnished with orange zest and served in a coupe glass. [1] The variation White Lily is made with gin, rum and Cointreau, and the anise-flavored French liquor pastis, omitting the violet liquor. [2]
Triple sec is an orange-flavoured liqueur that originated in France. It usually contains 20–40% alcohol by volume. [1] Triple sec is rarely consumed neat, but is used in preparing many mixed drinks such as margaritas, cosmopolitans, sidecars, Long Island iced teas, and mai tais.