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  2. Stroud's (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Stroud's_(restaurant)

    64119. Country. United States. Coordinates. 39°11′41″N 94°30′46″W  /  39.1947°N 94.5129°W  / 39.1947; -94.5129. Website. www.stroudsrestaurant.com. Stroud's is a restaurant in the Kansas City metropolitan area, in the United States. The business was named one of "America's Classics" by the James Beard Foundation Awards.

  3. Lee's Famous Recipe Chicken - Wikipedia

    en.wikipedia.org/wiki/Lee's_Famous_Recipe_Chicken

    Owner. Ryan Weaver, Artemis Lane LP. Number of employees. 500 (2023) Parent. Artemis Restaurant Corp. Website. leesfamousrecipe.com. Lee's Famous Recipe Chicken is a quick service restaurant franchise founded in 1966 specializing in chicken, homestyle sides, and biscuits.

  4. The Best Hole-in-the-Wall Joint for Fried Chicken in Every State

    www.aol.com/where-best-hole-wall-fried-180000641...

    Alaska: Lucky Wishbone. For a heavy dose of nostalgia served up with fried chicken and hamburgers, head to Lucky Wishbone. It opened in 1955 and still sports a retro sign, diner feel, and family ...

  5. Offal - Wikipedia

    en.wikipedia.org/wiki/Offal

    Chicken hearts, gizzards and livers are usually eaten fried or boiled, either alone, or in broth. Several types of offal are commonly used in tacos, including: tacos de lengua: boiled beef tongue; tacos de sesos: beef brain; tacos de cabeza: every part of the cow's head, including lips, cheeks, eyes, etc. tacos de ojo: cow's eyes

  6. The Best Fried Chicken in Every State - AOL

    www.aol.com/finance/best-fried-chicken-every...

    The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...

  7. Fried chicken - Wikipedia

    en.wikipedia.org/wiki/Fried_chicken

    Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly ...

  8. History of KFC - Wikipedia

    en.wikipedia.org/wiki/History_of_KFC

    History of KFC. KFC (also commonly referred to by its historical name Kentucky Fried Chicken) was founded by Colonel Harland Sanders, an entrepreneur who began selling fried chicken from his roadside restaurant in Corbin, Kentucky, during the Great Depression. Sanders identified the potential of restaurant franchising, and the first "Kentucky ...

  9. KFC - Wikipedia

    en.wikipedia.org/wiki/KFC

    kfc.com. KFC Corporation, [ 4 ] doing business as KFC (also commonly referred to by its historical name Kentucky Fried Chicken), is an American fast food restaurant chain that specializes in fried chicken. Headquartered in Louisville, Kentucky, it is the world's second-largest restaurant chain (as measured by sales) after McDonald's, with over ...