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A Home Economics instructor giving a demonstration, Seattle, 1953 A training class 1985 at Wittgenstein Reifenstein schools. Home economics, also called domestic science or family and consumer sciences (often shortened to FCS or FACS), [1] is a subject concerning human development, personal and family finances, consumer issues, housing and interior design, nutrition and food preparation, as ...
Journal of Family and Consumer Sciences, a quarterly refereed professional publication, [1] formerly the Journal of Home Economics renamed in 1994 [8] ISSN 1082-1651; Family and Consumer Sciences Research Journal, a quarterly refereed technical publication, [1] published on behalf of the association, ISSN 1077-727X (print), ISSN 1552-3934 (web), by SAGE Publications through 2009, then by Wiley ...
Phi Upsilon Omicron is a collegiate honor society for student of family and consumer science. [ 1 ] [ 2 ] It was established in 1909 at the University of Minnesota . [ 2 ] [ 1 ]
The Family and Consumer Sciences Research Journal is a quarterly peer-reviewed academic journal published by Wiley-Blackwell on behalf of the American Association of Family & Consumer Sciences. The journal was established in 1972 and published by SAGE Publications until 2010. [1] The current editor-in-chief is Sharon A. DeVaney (Purdue University).
The Lake Placid Conferences (1899–1909) established home economics as a formal discipline in the United States. [1] [2] Following a meeting of the Lake Placid Club in 1898, trustees including Ellen Swallow Richards, Melvil Dewey, and his wife Annie Godfrey Dewey planned a formal meeting to discuss home economics issues in the United States with leaders in the field. [1]
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The school was founded in 1925 as the New York State College of Home Economics, growing out of an academic department that had been started in 1907. [4] The college was renamed to its present appelation in 1969.
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