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This hearty baby kale salad with acorn squash is full of roasted squash, goat cheese, pepitas, and a tangy homemade dressing.
Instructions: 1. Prepare an ice bath. Bring a medium saucepan of salted water to a boil. Add the corn and sugar, and blanch the corn until tender, about 6 minutes.
In a large bowl, massage the kale with the vinegar, 2 tablespoons of the olive oil and 1 teaspoon of salt. Let stand at room temperature for 30 minutes. Meanwhile, in a medium bowl, whisk the ...
Try this quick and easy one-skillet version of the Hungarian classic chicken paprikash. Serve the chicken cutlets, mushrooms and creamy sauce over egg noodles with a green salad on the side. View ...
Simply toss kale, cherry tomatoes, avocado and Parmesan cheese, and prep ahead your croutons and dressing by following recipes like our Homemade Croutons and Caesar Salad Dressing.
Kale. So hot right now. Also so cold right now. We're into this leafy green whether it's been steamed, sauteed, baked, or whether it's touched no heat at all--when it's just sliced and dressed ...
In a large bowl, toss the kale with the croutons and two-thirds of the dressing. Let the kale sit for 3 to 4 minutes to soften. Taste, add the remaining dressing, and adjust the seasoning if needed.
Martha Stewart and her greens are back on the chopping block — this time, for a Super Bowl ad. The lifestyle mogul appears in Uber Eats' 2025 Super Bowl ad alongside Matthew McConaughey, shared ...