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The 1862 edition of Bar-Tenders Guide: How to Mix Drinks or The Bon-Vivant's Companion by Jerry Thomas includes five recipes for the mint julep (as well as an illustration of how it is to be served) allowing for either Cognac, brandy, gin, whiskey or sparkling Moselle. [7] Thomas states of the mint julep, "... a peculiarly American beverage ...
The O.G. mint julep was likely made with cognac or brandy, but once France’s cognac trade slowed in the mid-1800s due to the phylloxera epidemic (aka when a particular aphid insect destroyed a ...
Want to throw a Kentucky Derby party? Here's how to make the perfect mint julep, how to decorate and advice on what foods to serve. Happy Derby!
Get the Prosecco Mint Julep recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BROOKE CAISON ... This easy crostini couldn't be easier: Simply toss canned black-eyed peas with raw chopped collard greens ...
The "Jingle Bell Julep" is a holiday twist on the mint julep. An original recipe by Jim Hewes, it uses a berry-based maceration rather than traditional mint. Hewes oversees the bar's cocktail program, which includes creating new thematic cocktails and reintroducing classic cocktails. He aims to create cocktails that guests can make easily at ...
For the Derby or any blast of summer heat, the possibilities for mint juleps include tropical takes, spicy sorts, slushes — even a virgin version. Skip to main content. Sign in. Mail. 24/7 Help ...
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