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  2. Yess (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Yess_(restaurant)

    Yess is a Japanese restaurant in Los Angeles, California. [1] [2] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [3]

  3. Hayato (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Hayato_(restaurant)

    Hayato is a Michelin Guide-starred Japanese and seafood/sushi [2] [3] restaurant in Los Angeles, California, United States. [4] [5] It's chef and owner is Brandon Hayato Go. [6] The restaurant is located in the ROW DTLA commercial district and serves traditional Kaiseki style of multi-course dinner.

  4. Sushi Ginza Onodera - Wikipedia

    en.wikipedia.org/wiki/Sushi_Ginza_Onodera

    Sushi Ginza Onodera; Restaurant information; Head chef: Yohei Matsuki (Los Angeles) Takuya Kubo (New York) Food type: Japanese: Rating: Los Angeles (Michelin Guide) New York (Michelin Guide) Street address: 609 La Cienega Blvd. City: West Hollywood: County: Los Angeles: State: California: Postal/ZIP Code: 90069: Country: United States: Coordinates

  5. Costco Is Now Selling the World’s Best-Quality Beef - AOL

    www.aol.com/lifestyle/costco-now-selling-world...

    Interested shoppers should take note that the superior quality of Wagyu goes hand-in-hand with higher prices. The whole A5 tenderloins were spotted selling for $89.99 per pound at one Costco ...

  6. The 22 Best Healthy Restaurants in LA Right Now - AOL

    www.aol.com/lifestyle/14-best-healthy...

    Fiona Chandra. Location: 3464 W. 8th St., Los Angeles, CA 90005. Available for delivery/takeout: Dine-in and takeout. Korean cuisine isn’t all about Korean barbeque and Borit Gogae is a great ...

  7. America's First Wagyu Butcher Is Now Open - AOL

    www.aol.com/americas-first-wagyu-butcher-now...

    The Hyun, the first butcher shop in the nation to sell wagyu, is a retail project by chef Jae Kim, owner of the nearby Korean barbecue restaurant HYUN in Manhattan's Koreatown. Just below the beef ...

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