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The blackcurrant (Ribes nigrum), also known as black currant or cassis, [a] is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. It is widely cultivated both commercially and domestically.
The plant acts as a host for the white pine blister rust that threatened the timber industry. In 1911, the federal government banned the cultivation, sale, and transport of blackcurrants to protect the white pine. Government programs systematically destroyed blackcurrant plants by chemical spraying.
Ribes lacustre regenerates primarily from seed, but can also regenerate vegetatively with adventitious roots which grow when the stems remain in prolonged contact with soil. Plants begin producing seeds when three to five years old, and each mature bush produces around 50-75 berries. Seeds are dispersed by animals or by falling from the parent ...
Ribes (/ ˈ r aɪ b iː z /) [5] is a genus of about 200 known species of flowering plants, most of them native to the temperate regions of the Northern Hemisphere. [2] The species may be known as various kinds of currants, such as redcurrants, blackcurrants, and whitecurrants, or as gooseberries, and some are cultivated for their edible fruit or as ornamental plants.
Ribes americanum is a North American species of flowering plant in the gooseberry family known as wild black currant, [1] [3] [4] [5] American black currant, [6] and eastern black currant. [7] It is widespread in much of Canada (from Alberta to Nova Scotia ) and the northern United States (from New England to Washington , with additional ...
When complete, the list below will include all food plants native to the Americas (genera marked with a dagger † are endemic), regardless of when or where they were first used as a food source. For a list of food plants and other crops which were only introduced to Old World cultures as a result of the Columbian Exchange touched off by the ...