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  2. These 11 Pantry Staples Are Made by Some of the Country’s ...

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    The sauce, made with a variety of chiles, spices, and fruits, can take hours to cook at home, but with Guelaguetza’s starter pack, you can make restaurant-quality mole in under 10 minutes.

  3. List of brand name food products - Wikipedia

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    17 Prepared/ready-made meals and foods. 18 Sauces. 19 Seafood. ... Loyd Grossman sauces; ... Peperami – pork sausage snack [23] Planters nuts [24 ] Pocky [25] Slim ...

  4. List of meat-based sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_meat-based_sauces

    Jajang, a meat and vegetable sauce that tops noodles in the Korean-style Chinese dish Jajangmyeon. [5] Korma, an Indian sauce made with meat and/or vegetables braised in yogurt and served with rice. [6]: 24 Palaver sauce, a west African stew-like sauce containing vegetables, meat and/or seafood, and served with rice, fufu, or other starches. [7]

  5. 5 Charcuterie Boards That Will Win Over All Your Guests - AOL

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    Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork). 5 ...

  6. Your Family Will Love Ree's Favorite Easy Dinner Recipes - AOL

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    This easy pork recipe is made entirely in the air fryer. It has a flavorful rub and a moist interior that comes out perfect every time. ... The classic sauce is made with vodka, but it cooks off ...

  7. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.

  8. The 37 Best Costco Appetizers and Party Foods - AOL

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    For a diverse but frugal menu of fresh and frozen appetizers, dipping sauces, party platters, treats, and bite-sized snacks, grab some top-rated Costco party food.

  9. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Demi-glace – A brown sauce, generally the basis of other sauces, made of beef or veal stock, with carrots, onions, mushrooms and tomatoes. [33] Espagnole sauce – a fortified brown veal stock sauce. [34] Genevoise sauce - A brown sauce made with fish fumet, mirepoix, red wine, and butter usually accompanied with fish.