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  2. Read This If Aphids Are Eating Your Plants - AOL

    www.aol.com/read-aphids-eating-plants-130000346.html

    An aphid infestation can ruin a garden. Learn what causes aphids and how to identify, kill, and control them naturally for healthy plants with no aphid holes.

  3. Aphid - Wikipedia

    en.wikipedia.org/wiki/Aphid

    Aphids are among the most destructive insect pests on cultivated plants in temperate regions. In addition to weakening the plant by sucking sap, they act as vectors for plant viruses and disfigure ornamental plants with deposits of honeydew and the subsequent growth of sooty moulds.

  4. Black bean aphid - Wikipedia

    en.wikipedia.org/wiki/Black_bean_aphid

    Scopoli, 1763 [1] The black bean aphid (Aphis fabae) is a small black insect in the genus Aphis, with a broad, soft body, a member of the order Hemiptera. Other common names include blackfly, bean aphid, and beet leaf aphid. [2] In the warmer months of the year, it is found in large numbers on the undersides of leaves and on the growing tips of ...

  5. 6 Ways to Get Rid of Aphids on Milkweed Without Harming ... - AOL

    www.aol.com/lifestyle/6-ways-rid-aphids-milkweed...

    1. Try handpicking. One of the fastest ways to get rid of milkweed aphids is to prune away heavily-infested leaves and then crush any aphids left on the plant with your fingers. Be sure to check ...

  6. List of pest-repelling plants - Wikipedia

    en.wikipedia.org/wiki/List_of_pest-repelling_plants

    Peppermint. repels aphids, cabbage looper, flea beetles, squash bugs, whiteflies, and the Small White [3] Petunias. repel aphids, tomato hornworm, asparagus beetles, leafhoppers, [2] and squash bugs [3] Pitcher plants. traps and ingests insects. Radish. repels cabbage maggot and cucumber beetles [3] Rosemary.

  7. Acephate - Wikipedia

    en.wikipedia.org/wiki/Acephate

    Acephate is an organophosphate foliar and soil insecticide of moderate persistence with residual systemic activity of about 10–15 days at the recommended use rate. It is used primarily for control of aphids, including resistant species, in vegetables (e.g. potatoes, carrots, greenhouse tomatoes, and lettuce) and in horticulture (e.g. on roses and greenhouse ornamentals).