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I made Ina Garten's recipe for high-quality burgers using grass-fed beef.. The recipe for the patties required ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to ...
10. Hopdoddy. Hopdoddy Burger Bar serves elevated burgers made from fresh, never-frozen beef. Its patties are ground in-house and hand-formed every day for the best quality.
Rachael Ray's Burgers. Rachael Ray's burger recipe is all about embracing the flavors of Italy with a homemade olive tapenade. She combines a blend of beef and pork with garlic, fennel seeds, and ...
A homemade gourmet hamburger with bacon. This is a list of notable hamburgers. A hamburger consists of a cooked patty of ground meat usually placed between two slices of a bread roll. Hamburgers are often served with lettuce, bacon, tomato, onion, pickles, cheese, and condiments such as mustard, mayonnaise, ketchup, and relish. [1]
A double-double burger Animal-style cheeseburger, fries, drink. All burgers consist of one or more 2 oz (57 g) beef patties cooked to "medium-well", and served on a toasted bun. The standard style of burger includes tomato, hand-leafed lettuce and "spread", a sauce similar to Thousand Island dressing. [1]
Here are 57 of the best burger recipes that go beyond the standard patty with unexpected proteins, creative toppings and seasonal twists. Bookmark the recipes now and savor them all summer year long.