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  2. Scrod - Wikipedia

    en.wikipedia.org/wiki/Scrod

    An 1851 recipe calls for the fish to be salted and left overnight, then broiled, skin side down first. [ 14 ] Today, scrod is cooked in a variety of ways, including frying or broiling, after splitting or filleting; for example, "in famous Boston restaurants, scrod is simply a tail piece of filleted haddock or cod dipped in oil, then bread ...

  3. Alaska pollock as food - Wikipedia

    en.wikipedia.org/wiki/Alaska_pollock_as_food

    Imitation crab meat was invented in the 1970s, and today is often made from pulverized Alaska pollock. Pollock has been consumed in Korea since the Joseon era (1392–1897). ). One of its earliest mentions is in the 1652 Diary of the Royal Secretariat, which states that "the management administration should be strictly interrogated for bringing in pollock roe instead of cod r

  4. 90 Deliciously-Easy Seafood Dinners You Can’t Mess Up ... - AOL

    www.aol.com/70-deliciously-easy-seafood-dinners...

    Get the Grilled Halibut recipe. KAT WIRSING. ... pike, and pollock. ... Wreckage of missing Alaska plane with 10 aboard likely found, officials say. Sports.

  5. Cod as food - Wikipedia

    en.wikipedia.org/wiki/Cod_as_food

    Canned cod liver. Cod is popular as a food with a mild flavour and a dense, flaky white flesh.Young Atlantic cod or haddock prepared in strips for cooking is called scrod.Cod's soft liver can be canned or fermented into cod liver oil, providing an excellent source of vitamin A, vitamin D, vitamin E and omega-3 fatty acids (EPA and DHA).

  6. Pollock roe - Wikipedia

    en.wikipedia.org/wiki/Pollock_roe

    The purely Korean name for pollock, myeongtae can be written with Hanja 明太 (명태), which can be read as mentai in Japanese. But while the Japanese borrowed this name from Korean and called it mentaiko, [1] the term does not retain the originally meaning of plain raw roe, but specifically refers the chili pepper-added cured roe, while salt-cured only types are called tarako.

  7. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/broiled-mushroom-caps-89211

    Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...

  8. North Korean cuisine - Wikipedia

    en.wikipedia.org/wiki/North_Korean_cuisine

    Pulgogi – marinated and grilled beef [22] [28] Quail eggs and quail egg jelly [24] Rice [20] [28] – short-grain rice is a staple food in North Korea. [5] Rice cakes [6] Seafood – seafood dishes and raw seafood are a part of the cuisine, and seafood is a staple food in North Korea [5] [25] Alaska pollock [35] Clams [5] [6] Cod [5] Kimbap ...

  9. Broiled Grapefruit Daiquiri Recipe - AOL

    www.aol.com/food/recipes/broiled-grapefruit-daiquiri

    Preheat broiler to high. Place grapefruit on a rimmed baking sheet, cut side up. Sprinkle evenly with brown sugar, cinnamon and cayenne pepper. Broil for about 4 minutes or until sugar is bubbling ...