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  2. Pistachios are more popular than ever. 5 reasons to eat ... - AOL

    www.aol.com/lifestyle/pistachios-more-popular...

    Pistachio cream. Pistachio butter. Pistachio bars. The popular nut is everywhere. Dietitians say: Eat up.

  3. California farmers enjoy pistachio boom, with much of it ...

    www.aol.com/california-farmers-enjoy-pistachio...

    Pistachios require about 3 acre-feet (3,700 cubic meters) of water per acre (0.4 hectares) compared with nearly 4 acre-feet (4,934 cubic meters) for almonds and produce more per acre than almonds ...

  4. Drop those nuts, pistachios are being recalled like crazy - AOL

    www.aol.com/article/2016/03/10/drop-those-nuts...

    11 people fell ill to Salmonella after eating what are thought to be contaminated pistachios. Cases have been reported in nine different states so far. Drop those nuts, pistachios are being ...

  5. Pistachio - Wikipedia

    en.wikipedia.org/wiki/Pistachio

    Raw pistachios are 4% water, 45% fat, 28% carbohydrates, and 20% protein (table). In a 100-gram reference amount, pistachios provide 2,351 kilojoules (562 kcal) of food energy . They are a rich source (20% or more of the Daily Value or DV) of protein, dietary fiber , several dietary minerals , and the B vitamins thiamin (73% DV) and vitamin B 6 ...

  6. Take-out - Wikipedia

    en.wikipedia.org/wiki/Take-out

    A takeout (US, Canada, Philippines) or takeaway (UK, Ireland, Commonwealth) [1] is a prepared meal or other food items purchased at a restaurant or fast food outlet with the intent to eat elsewhere. A concept found in many ancient cultures , take-out food is common worldwide, with a number of different cuisines and dishes on offer.

  7. Pistacia atlantica - Wikipedia

    en.wikipedia.org/wiki/Pistacia_atlantica

    Pistacia atlantica in Elah valley. Pistacia atlantica is a deciduous tree growing up to 7 m (23 ft) tall with branches spreading and growing erect to form a dense crown. The trunk is stout and covered in fissured bark.