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The flirtini is made with pineapple juice, champagne and vodka. [12] The megmosa [13] [14] is a similar type of cocktail, composed of equal parts champagne and grapefruit juice. The sherbet mimosa [15] consists of champagne and a scoop of sherbet, instead of orange juice. The lychee rose mimosa [15] consists of champagne with lychee and rosewater.
Here's a fun twist on a classic brunch drink: Instead of simply using orange juice and champagne, this variation is tart and sweet thanks to cranberry juice and pineapple-orange juice. Get the ...
This bubbly punch is made from a combination of fruit juices, including pomegranate juice, pineapple juice, orange juice, and sparkling apple juice. Sliced fresh ginger helps bring even more ...
24 Carrot Gold Punch (gin, carrot juice, pineapple juice, lemon juice, ginger beer, pineapple slices, edible flowers) [24] Jessica Rabbit (Big Gin, carrot juice, yellow Chartreuse , kümmel , lime juice, lime oleo saccharum , carrot top oil , arugula flower)
Flaming volcano is a large tropical group cocktail typically made with rum, brandy, pineapple juice, orange juice, and orgeat syrup. [1] Many variations exist, and the cocktail in the 21st century is more about the presentation than an adherence to a set list of ingredients.
In a large pitcher (about 64 oz.), mix pineapple juice, apple juice, passion fruit juice, sugar, cherry juice, orange juice, lime juice, and 2 c. water until combined.
The base ingredients are always red wine, and some means to add a fruity or sweeter flavour, and maybe boost the alcohol content. Traditionally sangria may be mixed with local fruits such as peaches, nectarines, berries, apples, pears, or global fruits such as pineapple or lime, [13] and sweetened with sugar and orange juice.
Cut orange into half-moon slices. Add pineapple and juice, orange slices and pomegranate seeds to pitcher and stir together. Chill pitcher in refrigerator for 30-60 minutes to allow flavors to ...