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  2. Our 14 Best New Pasta Recipes - AOL

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    These new pasta recipes, ... Feel free to replace the sun-dried tomato pesto with basil pesto, offering a fresh twist on the dish. ... Melting Cherry Tomato & Mozzarella Pasta. Ali Redmond.

  3. 17 Creamy Pasta Bakes You’ll Want to Make Forever - AOL

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    View Recipe. Baked Tomato & Feta Pasta. ... with basil adding flavor to the meatballs and grated onion adding moisture. Melted mozzarella cheese tames the spice, but feel free to cut back or ...

  4. Tomatoes, Mozzarella & Basil, My Way Recipe - AOL

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    4. Take the mozzarella out of any liquid, drain, tear into pieces, and, on a platter, arrange the mozzarella blossoms and the cooked, cooled tomato halves, then drizzle the basil dressing over them, and your beautiful creation is ready to be served, preferably with bread. ?

  5. 20 Easy Pasta Dishes That Are Perfect for Sunday Dinner - AOL

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    Make a tasty evening meal with these easy pasta recipes, like creamed spinach pasta or penne with ground turkey, all requiring less than 30 minutes of active time.

  6. Tomatoes, Mozzarella & Basil, My Way Recipe - AOL

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  7. 12 Cheesy Pasta Recipes Ready in 20 Minutes - AOL

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    Cozy up with a bowl of cheesy pasta for the most comforting dinner ever. From skillet lasagna to mac and cheese, these recipes come together in 20 minutes or less so you can get dinner on the ...

  8. Caprese salad - Wikipedia

    en.wikipedia.org/wiki/Caprese_salad

    Caprese salad (Italian: insalata caprese [insaˈlaːta kaˈpreːze;-eːse]) is an Italian salad prepared with sliced fresh mozzarella, tomatoes, and sweet basil and seasoned with salt and olive oil. It is usually arranged on a plate in restaurant practice. [1] [2] [3] Like pizza Margherita, it features the colours of the Italian flag: green ...

  9. I Tried Valerie Bertinelli's Favorite No-Cook Meal—and I Will ...

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    The mozzarella paired with tomatoes and basil is a known marriage, but adding a base of lentils instead of pasta is genius. The flavor is still herbaceous, cheesy and tasty while adding a bit more ...