When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Oxyporus - Wikipedia

    en.wikipedia.org/wiki/Oxyporus

    The fruit bodies of Oxyporus species can exist in either a pileate (with cap and stipe) form, or a resupinate form (like a crust on the surface of the substrate).In the latter case, the crust is typically broadly attached to the substrate and has a fibrous to woody texture.

  3. Pucciniomycotina - Wikipedia

    en.wikipedia.org/wiki/Pucciniomycotina

    The subdivision contains 10 classes, 21 orders, and 38 families. [3] Over 8400 species of Pucciniomycotina have been described - more than 8% of all described fungi. [ 4 ] [ 5 ] The subdivision is considered a sister group to Ustilaginomycotina and Agaricomycotina , which may share the basal lineage of Basidiomycota, although this is uncertain ...

  4. Rhizopus oligosporus - Wikipedia

    en.wikipedia.org/wiki/Rhizopus_oligosporus

    Rhizopus oligosporus is a fungus of the family Mucoraceae and is a widely used starter culture for the production of tempeh at home and industrially. As the mold grows it produces fluffy, white mycelia, binding the beans together to create an edible "cake" of partly catabolized soybeans.

  5. Rhizopus stolonifer - Wikipedia

    en.wikipedia.org/wiki/Rhizopus_stolonifer

    Rhizopus stolonifer is commonly known as black bread mold. [1] It is a member of Zygomycota and considered the most important species in the genus Rhizopus. [2] It is one of the most common fungi in the world and has a global distribution although it is most commonly found in tropical and subtropical regions. [3]

  6. Shiitake - Wikipedia

    en.wikipedia.org/wiki/Shiitake

    Shiitake is an edible mushroom native to East Asia, widely used in Asian cuisine and traditional medicine.

  7. Rhizopus oryzae - Wikipedia

    en.wikipedia.org/wiki/Rhizopus_oryzae

    [1] [6] There is very poor growth from 10 °C to 15 °C [3] and negligible growth at 45 °C. [2] [4] There is substantial growth in media containing 1% NaCl, very poor growth at 3% NaCl, and none at 5% NaCl. R. oryzae favors slightly acidic media. Good growth is observed at a pH of 6.8; in the range of 7.7-8.1, there is very poor growth. [3]

  8. Cladosporium - Wikipedia

    en.wikipedia.org/wiki/Cladosporium

    Cladosporium species are present in the human mycobiome but are rarely pathogenic to humans. They have been reported to cause infections of the skin and toenails as well as sinuses and lungs, with more common symptoms including nasal congestion, sneezing, coughing, and itchy eyes. [8]

  9. Mold - Wikipedia

    en.wikipedia.org/wiki/Mold

    Close up of mold on a strawberry Penicillium mold growing on a clementine. A mold (US, PH) or mould (UK, CW) is one of the structures that certain fungi can form. The dust-like, colored appearance of molds is due to the formation of spores containing fungal secondary metabolites.