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Directions. Preheat oven to 350°. Line an 8" x 8" baking pan with parchment. In a food processor, pulse graham crackers until finely ground. Add butter and sugar and pulse until mixture starts to ...
Cinnamon Apple Cake. This cake looks much more difficult to make than it actually is. Spiraling the apples on top will guarantee it's the most elegant-looking dessert in the room. Try and slice ...
Step 3: Make the crust. Make The Crust 3-ingredient no-bake cheesecake. Put the graham cracker crumbs in a bowl. Add 2 tablespoons of the cream cheese mixture and mix with a fork. Scoop 2 ...
LINE 13x9-inch pan with foil, with ends of foil extending over sides. Mix cracker crumbs, butter and 3 Tbsp. sugar; press onto bottom of pan. Refrigerate while preparing filling. BEAT Neufchatel and 3/4 cup sugar in large bowl with mixer until well blended. Add berries; beat on low speed just until blended. Whisk in COOL WHIP. Pour over crust.
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Lemon Bars. Zippy, melt-in-your-mouth lemon bars are so good they'll please chocolate lovers, too! Plus, they only take 15 minutes of prep. Get Ree's Lemon Bars recipe.
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Directions. Preheat oven to 325°. Line an 8" x 8" baking dish with parchment paper with a 2" overhang. Press cookie dough into bottom of baking dish. Top with a single layer of Oreos, breaking ...