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  2. Mario's - Wikipedia

    en.wikipedia.org/wiki/Mario's

    The Miglucci family still runs the restaurant after first opening in 1919. In the 1930s, they expanded by becoming a full service restaurant. [1]Scolastica Migliucci and her son Giuseppe, Italian immigrants, opened a pizzeria in Lower Manhattan [3] but opened G. Migliucci Vera Pizzeria in the Bronx in 1919 with six tables. [4]

  3. List of Michelin-starred restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.

  4. Liebman's Deli - Wikipedia

    en.wikipedia.org/wiki/Liebman's_Deli

    Liebman's Deli is a Jewish deli in Riverdale, New York and is the last-standing kosher deli in the Bronx. [1] [2] It was one of hundreds of kosher delis in the Bronx when it opened, but now is the sole representative of that cuisine in the borough. [3] [4] Liebman's was founded in 1953 by Joe Liebman and sold to Joseph Dekel in 1980. [5]

  5. List of restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_New...

    This is an incomplete list of notable restaurants in New York City. New York City’s restaurant industry had 23,650 establishments in 2019. New York City’s restaurant industry had 23,650 establishments in 2019.

  6. La Piraña Lechonera - Wikipedia

    en.wikipedia.org/wiki/La_Piraña_Lechonera

    La Piraña Lechonera is a food trailer at East 152nd Street and Wales Avenue in the South Bronx, New York. [1] The restaurant serves Puerto Rican cuisine. [2] [3]

  7. Dallas BBQ - Wikipedia

    en.wikipedia.org/wiki/Dallas_BBQ

    Dallas BBQ (sometimes locally referred as "BBQ's") is a restaurant dining chain in New York City, founded in 1978 by the Wetanson family. The restaurant serves Texas-style barbecue ribs, chicken and steaks. As of 2023 the chain had ten restaurants around the New York metropolitan area.