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A since-closed Arthur Treacher's co-branded with a Nathan's Famous in Downtown Pittsburgh. The chain is the namesake of Arthur Treacher (1894–1975), an English character actor typecast as "the perfect butler" for his performances as Jeeves, as a butler in several Shirley Temple films, and the role of Constable Jones in Walt Disney Productions' Mary Poppins. [5]
The company built a small food processing plant to the rear of the restaurant that year to produce its frozen meals. [3] In 1997, the restaurant was listed on the National Register of Historic Places. At the time, it was the only tiki restaurant in Ohio, and the only remaining supper club in Columbus. [3]
Arthur Treacher's fish and chips, one location remains [1] Aunt Jemima's Kitchen; Big Daddy's Restaurants; Bikinis Sports Bar & Grill; Bill Knapp's; Blue Boar Cafeterias; Boston Sea Party; Bresler's Ice Cream; Briazz; Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [2] Britling Cafeterias; Bugaboo Creek ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
The company then became Bravo Brio Restaurant Group in 2010 when it went public. In 2018, the company was sold to Spice Private Equity Ltd. and Brio Bravo Restaurant Group was rebranded as FoodFirst Global Restaurants, [1] and is now based in Orlando, Florida. Steve Layt is the company's chief executive officer. [2]
After the co-owners of Bexley Hospitality announced this summer that they were bringing a new cocktail bar to 2511 E. Main St., the name and opening details have been revealed. The Lion, a space ...
In the 1930s, they expanded by becoming a full service restaurant. [1] Scolastica Migliucci and her son Giuseppe, Italian immigrants, opened a pizzeria in Lower Manhattan [3] but opened G. Migliucci Vera Pizzeria in the Bronx in 1919 with six tables. [4] Another source says they opened on Harlem’s 114th Street in 1915. [5]