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In Portuguese, a quinta is a wine producing estate, which can be a winery or a vineyard. While other wine classification systems may classify the winery (such as the 1855 Bordeaux classification ), the Douro quinta classification is based upon the physical characteristics of the vineyard.
The Landscape of the Pico Island Vineyard Culture is a Unesco World Heritage Site on Pico Island, part of the archipelago of the Azores, Portugal.The landscape, with 987 ha, and the surrounding buffer zone with 1,924 ha, extend through most of the island's western, northwestern and southwestern coasts, with the majority on the municipality of Madalena and the rest on São Roque do Pico, at the ...
Portugal's wine production in 2019 was 6.5 million hectolitres (Mhl), consistent with its annual average since 2015, and the forecast for 2020 is also 6.5 Mhl. [4] This industry makes an important contribution to the country's annual income by attracting a vigorous local market and by being exported all over the world with France , the United ...
Portuguese wine from the Dao region that features Touriga Nacional as part of the blend. In the late 1990s there were 2,760 hectares of Touriga Nacional in Portugal. Its poor yields mean that it represents a tiny part of the wine production in the Douro, but it plays a major part in the blends of the best ports.
Vintage Graham's port produced by the Symingtons. Symington Family Estates is a wine company and Port wine house in Portugal, which owns and operates several vineyards and wineries and owns several brands of Port, Madeira wine and Douro DOC wines, including some of the oldest and most well-known Port and Madeira brands.
The valley of the Douro river and its main tributaries is a cultural landscape where wine has been produced for about two millennia. The landscape has been shaped by human activities, with terraced vineyards, quintas (wine-producing farm estates), roads, and chapels. Since the mid-18th century, the best-known product of the region has been Port ...
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