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Casa de Tableta, now known as the Alpine Inn, and formerly known as Rossotti's Saloon and Zott's, [2] was built c.1851 in Portola Valley, California at the junction of Arastradero Road. [3] It was listed as a California Historical Landmark in 1969 and on the National Register of Historic Places in 1973.
[4] [5] Jorge Rico has been the sous chef. [6] Berlu hosted an ice cream pop-up in the space in 2022, [ 7 ] as well as a pop-up at The Hideout Chai Bar in New York City in 2023. [ 8 ] Later in the year, chef Vincent Nguyen announced plans to end the restaurant's tasting menu , opting to transition from a fine dining establishment into Berlu ...
Marker on the site reads: [9] NO. 665 PORTOLÁ TRAIL CAMPSITE, 2 – The expedition of Don Gaspar de Portolá from Mexico passed this way en route to Monterey to begin the Spanish colonization of California.
The San Francisco Bay Discovery Site is a marker commemorating the first recorded European sighting of San Francisco Bay.In 1769, the Portola expedition traveled north by land from San Diego, seeking to establish a base at the Port of Monterey described by Sebastian Vizcaino in 1602.
Bounded by Portola Dr., San Pablo and Santa Paula Aves., San Jacinto Way, San Andreas Way, Junipero Serra and Monterey Blvds. 37°44′06″N 122°28′05″W / 37.7349°N 122.4680°W / 37.7349; -122.4680 ( St. Francis Wood Historic
The first Swiss Chalet restaurant, at 234 Bloor Street West in Toronto, operated for 52 years. It was founded by Rick Mauran, son of Maurice Mauran the founder of the still-extant Chalet BBQ of Montreal. [9] The building featured exposed-beam ceilings in the Swiss chalet style. This store closed in 2006 and was demolished in 2009 as part of a ...
Location of Santa Cruz County in California. This is a list of the National Register of Historic Places listings in Santa Cruz County, California.. This is intended to be a complete list of the properties and districts on the National Register of Historic Places in Santa Cruz County, California, United States.
Prior to renovation, in 2014. The building was built in 1916, opening around January 1917. [2] It had an estimated cost of $75,000. [5] [better source needed] It operated as a milk processing and distribution center for the Budd Dairy Company, founded as the S.T. Budd Dairy Co. by Simon T. Budd in 1894.