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Hydrogen peroxide (H 2 O 2) is the active ingredient most commonly used in whitening products and is delivered as either hydrogen peroxide or carbamide peroxide. [1] Hydrogen peroxide is analogous to carbamide peroxide as it is released when the stable complex is in contact with water.
In dentistry, debridement refers to the removal by dental cleaning of accumulations of plaque and calculus (tartar) in order to maintain dental health. [1] Debridement may be performed using ultrasonic instruments, which fracture the calculus, thereby facilitating its removal, as well as hand tools, including periodontal scaler and curettes, or through the use of chemicals such as hydrogen ...
Cream of tartar was often used in traditional dyeing where the complexing action of the tartrate ions was used to adjust the solubility and hydrolysis of mordant salts such as tin chloride and alum. Cream of tartar, when mixed into a paste with hydrogen peroxide, can be used to clean rust from some hand tools, notably hand files. The paste is ...
Hydrogen peroxide is an anti-fungal and anti bacterial solution that eliminates mold on a wide variety of surfaces. Just spray the undiluted solution directly onto the mold and let it sit for 10 ...
In addition to brushing, cleaning between teeth may help to prevent build-up of plaque bacteria on the teeth. This may be done with dental floss or interdental brushes.. 80% of cavities occur in the grooves, or pits and fissures, of the chewing surfaces of the teeth, [4] however, there is no evidence currently showing that normal at-home flossing reduces the risk of cavities in these areas.
The crust formed on the lid was ground to powder and boiled with water to remove the calomel. Calx – calcium oxide; was also used to refer to other metal oxides. Chalcanthum – the residue produced by strongly roasting blue vitriol (copper sulfate); it is composed mostly of cupric oxide. Chalk – a rock composed of porous biogenic calcium ...
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It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate. [1] Potassium bitartrate, also referred to as potassium acid tartrate or cream of tartar, [2] is the potassium acid salt of l-( + )-tartaric acid. It is obtained as a byproduct of wine ...