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Taking this one stage further, the clue word can hint at the word or words to be abbreviated rather than giving the word itself. For example: "About" for C or CA (for "circa"), or RE. "Say" for EG, used to mean "for example". More obscure clue words of this variety include: "Model" for T, referring to the Model T.
Smaller words may be easier to fit in the grid, but longer words give more clues to connecting words. [ 10 ] Care must be given to marking out words that are not explicitly placed in the grid; this occurs when one fills in a vertical sequence of horizontal words, or vice versa.
Another readily available commercial relish in the U.S. is corn (maize) relish. [24] Heinz , Vlasic , and Claussen are well known in the U.S. as producers of pickled cucumbers and pickle relishes. [ 7 ] [ 25 ] [ 26 ] [ 27 ] Chicago-style relish is a sweet pickle relish that is a standard ingredient on the Chicago-style hot dog . [ 28 ]
Leonard Dawe, Telegraph crossword compiler, created these puzzles at his home in Leatherhead. Dawe was headmaster of Strand School, which had been evacuated to Effingham, Surrey. Adjacent to the school was a large camp of US and Canadian troops preparing for D-Day, and as security around the camp was lax, there was unrestricted contact between ...
Relish is a cooked and pickled condiment made from chopped fruit or vegetables Henderson's Relish , a spicy and fruity condiment sauce made in Sheffield Gentleman's Relish , an anchovy paste
An American-style 15×15 crossword grid layout. A crossword (or crossword puzzle) is a word game consisting of a grid of black and white squares, into which solvers enter words or phrases ("entries") crossing each other horizontally ("across") and vertically ("down") according to a set of clues. Each white square is typically filled with one ...
Gentleman's Relish, also known as Patum Peperium (meaning "pepper paste" in Latin), is a British commercial brand of anchovy paste created in 1828 by John Osborn. [1] It is a savoury paste with a salty and slightly fishy taste, and contains salted anchovies (minimum 60%), butter , herbs and spices .
a single measure of whisky or other distilled spirit (used mostly in Scotland, derived from the Scots word 'hauf') fifty percent/0.5 times. large bottle of spirits ("a half of bourbon"), traditionally 1/2 of a US gallon, now the metric near-equivalent of 1750 mL; also "handle" as such large bottles often have a handle