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  2. Saccharomycotina - Wikipedia

    en.wikipedia.org/wiki/Saccharomycotina

    Saccharomycotina is a subdivision (subphylum) of the division (phylum) Ascomycota in the kingdom Fungi. [ 2 ] [ 3 ] It comprises most of the ascomycete yeasts . The members of Saccharomycotina reproduce by budding and they do not produce ascocarps (fruiting bodies).

  3. Ascomycota - Wikipedia

    en.wikipedia.org/wiki/Ascomycota

    The Saccharomycotina comprise most of the "true" yeasts, such as baker's yeast and Candida, which are single-celled (unicellular) fungi, which reproduce vegetatively by budding. Most of these species were previously classified in a taxon called Hemiascomycetes.

  4. Saccharomycetes - Wikipedia

    en.wikipedia.org/wiki/Saccharomycetes

    It is the only class in the subdivision Saccharomycotina, the budding yeasts. Saccharomycetes contains a single order, Saccharomycetales. Saccharomycetes are known for being able to comprise a monophyletic lineage with a single order of about 1,000 known species.

  5. Saccharomyces - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces

    Saccharomyces is a genus of fungi that includes many species of yeasts. Saccharomyces is from Greek σάκχαρον (sugar) and μύκης (fungus) and means sugar fungus.Many members of this genus are considered very important in food production where they are known as brewer's yeast, baker's yeast and sourdough starter among others.

  6. Saccharomyces cerevisiae - Wikipedia

    en.wikipedia.org/wiki/Saccharomyces_cerevisiae

    Saccharomyces cerevisiae (/ ˌ s ɛr ə ˈ v ɪ s i. iː /) (brewer's yeast or baker's yeast) is a species of yeast (single-celled fungal microorganisms). The species has been instrumental in winemaking, baking, and brewing since ancient times. It is believed to have been originally isolated from the skin of grapes.

  7. Saccharomyceta - Wikipedia

    en.wikipedia.org/wiki/Saccharomyceta

    Saccharomyceta is a clade of fungi containing Pezizomycotina and Saccharomycotina, or all Ascomycete fungi except Taphrinomycotina according to the 2007 fungal phylogeny [1] "The Mycota: A Comprehensive Treatise on Fungi as Experimental Systems for Basic and Applied Research" [2] and Tedersoo et al. 2018. [3] Orbilia xanthostigma

  8. Nakazawaea - Wikipedia

    en.wikipedia.org/wiki/Nakazawaea

    Nakazawaea is a genus of yeast in the order Saccharomycetales.The relationship of this taxon to other taxa within the order is not fully unknown (incertae sedis). [2]In 2022, DNA analysis of Saccharomycotina yeasts noted that Peterozyma toletana, Peterozyma tannophilus and Nakazawaea holstii are in a monophyletic sister clade to the Pichiaceae family.

  9. Candida blankii - Wikipedia

    en.wikipedia.org/wiki/Candida_blankii

    Candida blankii is a species of budding yeast (Saccharomycotina) in the family Saccharomycetaceae. [3] [4] The yeast may be a dangerous pathogen and resistant to treatment in human hosts. Research on the fungi has therapeutic, medical and industrial implications.