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Preheat the oven to 350 degrees F. On a clean work surface, brush each tortilla on both sides with olive oil. In a small mixing bowl, combine the sugar, salt, cumin, cinnamon, and cayenne.
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Serve with tortilla chips and sour cream. View Recipe. Stuffed Pepper Casserole. ... Here, omega-3-rich salmon sits on top of an orzo mixture that bakes in the oven, instead of boiling on the ...
Flip the chips (ideally, with tongs; if not, use 2 utensils) and fry for an additional 1 to 2 minutes on the second side, depending on the thickness of your tortillas. Adjust the heat as necessary to keep the chips from burning. The finished chips should be golden and crisp throughout.
Want to make Tortilla Chips and Tostadas? Learn the ingredients and steps to follow to properly make the the best Tortilla Chips and Tostadas? recipe for your family and friends.
Crushed corn tortilla chips add a crunchy layer to complete the dish. Mild, medium and hot green chiles all work well, so choose what you like best depending on your heat preference. View Recipe
Get the recipe: Air Fryer Tortilla Chips. ... Incredibly easy, low-carb buffalo roasted cauliflower that turns out perfectly crispy in an air fryer or oven. Get the recipe: ...
Instead of corn tortillas, it calls for crushed, nacho-flavored tortilla chips for extra flavor. Though the recipe calls for microwaving the final casserole, feel free to pop it in the oven if you ...