Search results
Results From The WOW.Com Content Network
Méchoui Thieboudienne in Mauritania. Traditional Mauritanian dishes include: Thieboudienne (cheb-u-jin), a coastal dish of fish and rice, is considered the national dish of Mauritania, served in a white and red sauce, usually made from tomatoes [3] Méchoui, whole roasted lamb; Samak mutabal (spiced fish) 'araz Bialkhadrawat (rice with ...
The economy of Mauritania is still largely based on agriculture, slave labour and livestock, even though most of the nomads and many subsistence farmers were forced into the cities by recurring droughts in the 1970s and 1980s. Train carrying iron ore. Mauritania has extensive deposits of iron ore, which account for almost 50% of total exports ...
During the most serious drought years, from 1983 to 1985, food aid accounted for over 61 percent of Mauritania's available supply of grain, commercial imports of rice by the government covered approximately 20 percent, and imports of flour by private traders provided another 13 percent. [3] Local production was able to cover only 5 percent of need.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Industry in Mauritania (5 C) Infrastructure in Mauritania (2 C) M. Labor disputes in Mauritania (1 P) S. Science and technology in Mauritania (3 C) T. Trade unions in ...
Mauritania, [a] formally the Islamic Republic of Mauritania, [b] is a sovereign country in Northwest Africa. It is bordered by the Atlantic Ocean to the west, Western Sahara to the north and northwest, Algeria to the northeast , Mali to the east and southeast , and Senegal to the southwest .
A food market in Port Louis. The most common vegetables used in Mauritian cuisine are tomatoes, onions, lalo (okra), brinzel (), chou chou (), lay and pima (). [2] Rice and seafoods including salted fish, smoked blue marlin, shrimp, octopus, prawns, and crayfish (called "camaron") are also staple ingredients used in Mauritian cuisine.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us