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  2. Grape cultivation in California - Wikipedia

    en.wikipedia.org/.../Grape_cultivation_in_California

    Pinot Noir harvest, Central Coast Sonoma Caswell Park, V. californica, a wild type used as root stock and for §Breeding Rodney Strong Vineyards. The 2020 table grape harvest was worth $2.12 billion [1] while wine grapes brought in $1.7 billion, down 15.3% year-on-year.

  3. California wine - Wikipedia

    en.wikipedia.org/wiki/California_wine

    A California Zinfandel. Over one hundred grape varieties are grown in California including French, Italian and Spanish as well as hybrid grapes and new Vitis vinifera varieties developed at the UC Davis Department of Viticulture and Enology. The seven leading grape varieties are: [10] Cabernet Sauvignon; Chardonnay; Merlot; Pinot noir ...

  4. Vitis californica - Wikipedia

    en.wikipedia.org/wiki/Vitis_californica

    Vitis californica, with common names California wild grape, Northern California grape, and Pacific grape, [1] is a wild grape species widespread across much of California as well as southwestern Oregon. [2] [3] [4] The California wild grape grows in canyons, alongside springs, streams.

  5. San Luis Rey AVA - Wikipedia

    en.wikipedia.org/wiki/San_Luis_Rey_AVA

    The petition also notes the name "San Luis Rey" is appropriate for the AVA since the mission community established the tradition of wine grape growing in this area based on the Mission grape. Evidence of the early viticulture in this area is supported by comments made by Auguste Duhaut-Cilly, a French explorer, who appreciated the wine made at ...

  6. Global wine glut compounds headaches for struggling ...

    www.aol.com/news/global-wine-glut-compounds...

    Times are getting increasingly tough for many of California's wine grape growers. Wine-souring smoke from wildfires, grape-shriveling drought and global warming have all been playing an ...

  7. Monterey County wine - Wikipedia

    en.wikipedia.org/wiki/Monterey_County_wine

    Wines sourced from the county vineyards have unique qualities which make them easily distinguishable from vintages produced elsewhere in California or the world. All have intense varietal flavor as the true taste of the grape is reflected in the wine. In Monterey County, Chardonnay is the primary grape as it comprises 40% of total vine acreage.

  8. History of California wine - Wikipedia

    en.wikipedia.org/wiki/History_of_California_wine

    Thus in the early 1800s California commercial viticulture was mostly based in Southern California. [10] While Jean-Louis Vignes is recognized as California's first documented importer of European wine vines, planted on his land in Los Angeles in 1833. he was quickly followed by William Wolfskill, another major early wine maker in California ...

  9. Vitis - Wikipedia

    en.wikipedia.org/wiki/Vitis

    Vitis californica, the California wild grape, or Northern California grape, or Pacific grape, is a wild grape species widespread across much of California as well as southwestern Oregon; Vitis coignetiae, the crimson glory vine, a species from East Asia grown as an ornamental plant for its crimson autumn foliage