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Toenailing or skew-nailing is a viable, structurally sound method [1] of the driving of a nail at a roughly 30° [2] angle to fasten two pieces of wood together, typically with their grains perpendicular. The term comes colloquially from fastening wood at the bottom, or toe, of the board.
Sharpness refers to the ability of a blade, point, or cutting implement to cut through materials with minimal force, and can more specifically be defined as the capacity of a surface to initiate the cut. [1] Sharpness depends on factors such as the edge angle, edge width, and the fineness of the cutting edge, and is aided by material hardness.
Knife sharpener in Kabul, Afghanistan (1961) The Knife Grinder by Massimiliano Soldani (c.1700), Albertinum, Dresden A railway camp cook sharpens a knife blade on a stone wheel, 1927 Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard , rough surface, typically a stone , [ 1 ] or a flexible surface ...
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Generally speaking, razors, paring knives, and fillet knives should be the sharpest knives at an angle of 12° – 18°. Most kitchen knives, like utility/slicing knives, chef's knives, boning knives, carving knives, should be sharpened to 15° – 25°. The exceptions are Japanese style knives that are usually sharpened to 14° – 16 ...
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