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Amos Owens (ca. 1822 – 1906), [1] aka The Cherry Bounce King, was a nineteenth and early twentieth century moonshine producer who lived in Rutherford County, North Carolina. Of Irish descent, his grandfather fought in the Battle of King's Mountain in the Revolutionary War. He was renowned for the mixture of whiskey, honey and cherries and "[p ...
Other variations include gin julep, whiskey julep, pineapple julep, and Georgia mint julep. Mizuwari – a mixture of a distilled spirit, such as whisky, diluted with water and ice; Negus – wine (often port wine), mixed with hot water, oranges or lemons, spices, and sugar
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Cherry Bounce is a type of liqueur made by infusing old French brandy with Prunus cerasus (sour cherry), cinnamon, nutmeg, and sugar. [1] Some recipes use rum , whiskey or vodka instead of brandy. Origins and etymology
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The flavored whiskey are available in bottle sizes 50 mL, 750 mL and 1 L. In 2012, the brand was among the 100 largest selling brands by revenue among brands analyzed by SymphonyIRI, and had a market growth rate exceeding 100%. [9] The brand name has also been used by Sazerac for a New Orleans–based non-alcoholic root beer. [10] [11]
Schnapps (/ ʃ n ɑː p s / or / ʃ n æ p s /) or schnaps is a type of alcoholic beverage that may take several forms, including distilled fruit brandies, [1] herbal liqueurs, infusions, and "flavored liqueurs" made by adding fruit syrups, spices, or artificial flavorings to neutral grain spirits.
Leopold Bros. is a family-owned and operated distillery located in Denver, Colorado.They are well known as an independent distillery that floor malts, mills, mashes, and ferments all the grains in their spirits, as well as distills, ages, and bottles their entire portfolio at their one and only distillery in northeast Denver.