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Ceratonia / ˌ s ɛr ə ˈ t oʊ n i ə /, [2] also known as carobs, is a small genus of flowering trees in the pea family, Fabaceae, endemic to the Mediterranean region and the Middle East. Its best known member is the carob tree ( Ceratonia siliqua ), which is cultivated for its edible pods and has been widely introduced to regions with ...
Oriental sweet gum is a deciduous tree, 30–35 m (98–115 ft) in height with a trunk of 100 cm (39 in) in diameter. The unisexual flowers bloom from March to April. The fruits ripen in November to December, and the seeds are wind dispersed. The tree is very attractive and especially valued for its colourful autumn leaves.
The carob (/ ˈ k ær ə b / KARR-əb; Ceratonia siliqua) is a flowering evergreen tree or shrub in the Caesalpinioideae sub-family of the legume family, Fabaceae.It is widely cultivated for its edible fruit, which takes the form of seed pods, and as an ornamental tree in gardens and landscapes.
Flowers (in full bloom, June or early July). A tea (popular in France as tilleul) can be made from the dried flowers. Leaves, without the stalks, edible raw as a salad vegetable [33] Wild lowbush blueberry Vaccinium angustifolium: Eastern and central Canada, northeastern United States Berries, edible raw, commonly used in jams and jellies [34]
This category contains Trees of the five Mediterranean climate zones in the Mediterranean forests, woodlands, and scrub Biome of the Earth: The Mediterranean Basin;
Arbutus unedo, commonly known as strawberry tree, also called madrone, is an evergreen shrub or small tree in the family Ericaceae, native to the Mediterranean Basin and Western Europe. The tree is well known for its fruits, the arbutus berry, which bear some resemblance to the strawberry , hence the common name strawberry tree.
The tree produces spiky green fruits about the size of a golf ball, which turn brown and drop off the tree over an extended period beginning in fall and continuing over the winter.
The tree is native to the Mediterranean region, occurring in Southern Europe and the Levant. The species was introduced into North Africa millennia ago, and is also naturalized in the Canary Islands, South Africa and New South Wales. Stone pines have been used and cultivated for their edible pine nuts since prehistoric times.