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  2. How to Make Sushi Bake—The Delicious Viral Trend That ... - AOL

    www.aol.com/lifestyle/sushi-bake-delicious-viral...

    Assembling Sushi Bake. Before you start layering, make sure each component is ready to go. Cook the Rice. Cook the rice according to package directions either on the stovetop or in a rice cooker ...

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  4. A simple recipe for onigiri, or Japanese rice balls, with ...

    www.aol.com/news/simple-recipe-onigiri-japanese...

    Shape your onigiri into the standard triangular form, or whatever fun image strikes your fancy. Wrap it with nori (dried seaweed). You can use one big strip of nori or several bite-size pieces.

  5. Onigiri - Wikipedia

    en.wikipedia.org/wiki/Onigiri

    In the 1980s, a machine to make triangular onigiri was invented. Rather than rolling the filling inside, the flavoring was put into a hole in the onigiri and the hole was hidden by nori. Since the onigiri made by this machine came with nori already applied to the rice ball, over time the nori became moist and sticky, clinging to the rice.

  6. Spam musubi - Wikipedia

    en.wikipedia.org/wiki/Spam_musubi

    Spam musubi is a snack and lunch food composed of a slice of grilled Spam sandwiched either in between or on top of a block of rice, wrapped together with nori in the tradition of Japanese onigiri. Spam musubi are commonly sold in convenience stores packaged in plastic boxes.

  7. California roll - Wikipedia

    en.wikipedia.org/wiki/California_roll

    California roll (カリフォルニアロール / 加州巻き, Kariforunia rōru / Kashū maki) or California maki is a uramaki (inside-out makizushi roll) containing imitation crab (or rarely real crab), avocado, and cucumber.

  8. The 8 best tools to make pasta from scratch

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    The Atlas pasta maker from Marcato, which comes recommended by pasta chef Mateo Zielonka, is a manual pasta maker that requires you to turn the crank on the side to pass the sheet of pasta through ...

  9. Baked pasta - Wikipedia

    en.wikipedia.org/wiki/Baked_Pasta

    There is a variety of baked pasta dishes, also called by their Italian name, pasta al forno: Lasagne in Italy Vincisgrassi; Timballo in Italy; Macaroni casserole in northern Europe, imaqarrun in Malta; Macaroni schotel in Indonesia; Pastitsio, oven macaroni, or bechamel macaroni, in Greek, Cypriot, Egyptian, and Maltese cuisine