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Borden Dairy Company is an American dairy processor and distributor headquartered in Dallas, Texas. [6] Established in 2009, [2] the company is a successor to the original Borden Company established in 1857 by Gail Borden. [7] The company is a former subsidiary of Dean Foods. [1] On January 5, 2020, Borden Dairy Company filed for bankruptcy.
In its later years, the plant produced cottage cheese from skimmed milk. [2] During World War II, it supplied dried eggs and dried milk to the U.S. military. [3] The milk processing plant closed in 1962. [4] In 1988 the facility was listed on the National Register of Historic Places as the "Borden Powdered Milk Plant". [1]
Gail Borden, founder. The company was founded by Gail Borden Jr., in 1857 in Connecticut as "Gail Borden Jr., and Company." Its primary product was condensed milk.Struggling financially, the company was saved when Jeremiah Milbank, a partner in the wholesale food distributor I. & R. Milbank & Co. and the son-in-law of banker Joseph Lake, agreed to invest and acquired 50 percent of the stock.
Eagle Family Foods Group LLC, doing business as Eagle Foods, is an American food company based in Cleveland, Ohio owned by private equity firm Kelso & Company.The company was founded in 2015 by Paul Smucker Wagstaff, formerly of The J. M. Smucker Company, after acquiring ownership of the canned milk brands formerly owned by Borden (Eagle Brand, Magnolia, Milnot, and PET).
Milk contains the amino acid tryptophan, which can help you feel a sense of calm, Al Bochi says. Research suggests that well-balanced diets that include milk and other dairy products are connected ...
Gail Borden Jr. (November 9, 1801 – January 11, 1874) was an American inventor and manufacturing pioneer. He was born in New York state and settled in Texas in 1829 (then part of Mexico), where he worked as a land surveyor, newspaper publisher, and food company entrepreneur.
Using more refined, up-to-date laboratory techniques, Meigs determined that human milk contained approximately 87.1% water, 4.2% fat, 7.4% sugar, 0.1% inorganic matter (salts or ash) and only 1% ...
The Borden Milk Co. Creamery and Ice Factory is a historical site in Tempe, Arizona. Built originally as an ice plant, it was altered to also produce pasteurized bottled milk. The Pacific Creamery Plant was sold in 1927, and it operated under the Borden name until its closure in 1953.