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  2. Mentha arvensis - Wikipedia

    en.wikipedia.org/wiki/Mentha_arvensis

    Mentha arvensis, the corn mint, field mint, or wild mint, is a species of flowering plant in the mint family Lamiaceae. It has a circumboreal distribution, being native to the temperate regions of Europe and western and central Asia , east to the Himalaya and eastern Siberia , and North America .

  3. List of essential oils - Wikipedia

    en.wikipedia.org/wiki/List_of_essential_oils

    Mentha arvensis oil, mint oil, used in flavoring toothpastes, mouthwashes and pharmaceuticals, [medical citation needed] as well as in aromatherapy. Moringa oil, can be used directly on the skin and hair. It can also be used in soap and as a base for other cosmetics. Mountain Savory; Mugwort oil, used in ancient times for medicinal and magical ...

  4. Spearmint - Wikipedia

    en.wikipedia.org/wiki/Spearmint

    [8] [9] It is used as a flavouring in food and herbal teas. The aromatic oil , called oil of spearmint , is also used as a flavoring and sometimes as a scent. The species and its subspecies have many synonyms , including Mentha crispa , Mentha crispata, and Mentha viridis .

  5. Mentha - Wikipedia

    en.wikipedia.org/wiki/Mentha

    Mentha, also known as mint (from Greek μίνθα míntha, [2] Linear B mi-ta [3]), is a genus of flowering plants in the mint family, Lamiaceae. [4] It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear.

  6. Peppermint - Wikipedia

    en.wikipedia.org/wiki/Peppermint

    Peppermint (Mentha × piperita) is a hybrid species of mint, a cross between watermint and spearmint. [1] Indigenous to Europe and the Middle East, [2] the plant is now widely spread and cultivated in many regions of the world. [3]

  7. List of leaf vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_leaf_vegetables

    Mentha arvensis piperascens: Japanese mint: All Mentha species are edible, but generally used in small quantities as garnishing or in salads Mentha longifolia: Habek mint [170] Mertensia maritima: Sea bluebell: Traditionally used as food after boiling by the Inuit [117] Mesembryanthemum crystallinum: Ice plant [171] [172] Mimulus guttatus: Seep ...

  8. List of vegetables used in Assamese cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables_used_in...

    Mentha arvensis: Kolmou Water spinach: Ipomoea aquatica: Brahmi Brahmi: Bacopa monnieri: Dhonia, Doondia Coriander: Coriandrum sativum: Maan-Dhonia Thai coriander: Eryngium foetidum: Xukloti Patchouli: Pogostemon cablin: Xukloti Bengal Patchouli: Pogostemon Benghalensis: Xukloti Indian Patchouli: Pogostemon Heyneanus: Mosundori Fish Mint ...

  9. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    This page is a sortable table of plants used as herbs and/or spices.This includes plants used as seasoning agents in foods or beverages (including teas), plants used for herbal medicine, and plants used as incense or similar ingested or partially ingested ritual components.