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Casa Sanchez is one of the highest-selling salsas in California based on Neilson reports and is widely known as a San Francisco staple. The company's logo, "Jimmy the Cornman", a cartoon depiction of a boy wearing a sombrero while riding an ear of corn like a rocket, was inspired by Jimmy Sanchez, the youngest of the third generation, and the landing of the first man on the moon, hence the ...
California Tortilla, also known as Cal Tort, is an American chain of franchised fast casual Mexican-style restaurants, the first of which was opened in August 1995 in Bethesda, Maryland by business partners Pam Felix and Alan Cohen. [1]
Mission Foods was founded as a subsidiary of Grupo Maseca in California in 1977 as a brand name to sell the company's tortillas in the American marketplace. It is one of the world's largest producers of flatbread, tortilla and corn flour products with factories in North and Central America, Europe, Asia and Australia. [1]
Now, a proposed state law would force all commercial California manufacturers of masa and masa products — corn tortillas, pupusas, tamales, tortilla chips, taco shells and more — to include ...
Chronic Tacos is an American chain of fast casual restaurants specializing in tacos, Mission or California burritos, tostada bowls, carne asada fries and churros. The first Chronic Tacos restaurant was opened in 2002 in Newport Beach, California, by Daniel Biello and Randy Wyner. As of 2020, the company operates over 60 locations across the ...
[8] [9] The first American location was only 1,500 square feet (140 m 2) and it grossed more than $125,000 per month during its first year of operation. [10] The initial menu was very simple: a choice of a half or whole chicken with a packet of warm tortillas and a cup of salsa. [10] A second location was opened in Santa Ana in the fall of 1981 ...
The first industrial production facility of corn flour in the world was opened in 1949 under the name "Molinos Azteca, S.A. de C.V.", later shortened to "Grupo Maseca".". Expansion quickly led to the government of Costa Rica inviting the company to invest in that country, in
In August 2020, Roberto's opened a restaurant in Sparks, Nevada, marking its third location in northern Nevada. [1] Within two years, the chain had also opened a location in Texas. [23] Various robberies have occurred at Roberto's locations, both in California [28] and Nevada. [29] Most locations operate 24 hours a day, every day of the year.