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Anthriscus sylvestris, known as cow parsley, [2] wild chervil, [2] wild beaked parsley, Queen Anne's lace or keck, [2][3] is a herbaceous biennial or short-lived perennial plant in the family Apiaceae (Umbelliferae). [4] It is also sometimes called mother-die (especially in the UK), a name that is also applied to the common hawthorn.
Heracleum sphondylium, commonly known as hogweed or common hogweed, is a herbaceous perennial plant in the carrot family Apiaceae, which includes fennel, cow parsley, ground elder and giant hogweed. It is native to most of Europe, western Asia and northern Africa, but is introduced in North America and elsewhere.
Binomial name. Heracleum mantegazzianum. Sommier & Levier. Heracleum mantegazzianum, commonly known as giant hogweed, [2][3][4][5] is a monocarpic perennial herbaceous plant in the carrot family Apiaceae. H. mantegazzianum is also known as cartwheel-flower, [3][4][5] giant cow parsley, [6] giant cow parsnip, [7] or hogsbane.
Heracleum maximum, commonly known as cow parsnip, is the only member of the genus Heracleum native to North America. It is also known as American cow-parsnip , [ 4 ] Satan celery , Indian celery , Indian rhubarb , [ 5 ] poison turnip [ 6 ] or pushki .
Parsley, or garden parsley (Petroselinum crispum) is a species of flowering plant in the family Apiaceae that is native to Greece, Morocco and the former Yugoslavia. [1] It has been introduced and naturalized in Europe and elsewhere in the world with suitable climates, and is widely cultivated as an herb and a vegetable .
Chervil (/ ˈtʃɜːrˌvɪl /; Anthriscus cerefolium), sometimes called French parsley or garden chervil (to distinguish it from similar plants also called chervil), is a delicate annual herb related to parsley. It was formerly called myrhis due to its volatile oil with an aroma similar to the resinous substance myrrh. [3]
L. Chaerophyllum hirsutum, hairy chervil, [1] is a species of flowering plant belonging to the parsley family Apiaceae. [2] Growing to 1 m (3.3 ft) tall, this herbaceous perennial resembles cow parsley, with apple-scented ferny foliage and umbels of white flowers in May and June. [3] Its native range is Central and Southern Europe to Ukraine. [2]
In modern Bengali, the most common sibilant varies between / ʃ ~ ɕ / – originally represented by শ, but today, স and ষ in words are often pronounced as / ɕ ~ ʃ /. The other sibilant in Bengali is / s /, originally represented by স, but today, শ and ষ, in words, can sometimes be pronounced as / s /.