Ads
related to: wakefield crowbar houston restaurant guide dinner prices near
Search results
Results From The WOW.Com Content Network
1510 Texas Ave | Downtown | vicandanthonys.com If you’re in the mood for a sizzling steak dish or fresh seafood platter, you need to head to Vic & Anthony’s.
Molina's Cantina is a Tex-Mex restaurant chain in Houston, Texas. As of 2022, Molina's is the oldest still-operating Tex-Mex restaurant in Houston. Molina's is known for its family restaurant atmosphere and the employees who work in Molina's for many years at a time. As of 1992, one cashier had worked at Molina's for 20 years.
This page was last edited on 4 February 2025, at 00:13 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
The first Houston's restaurant was launched by current owner and CEO George Biel, Joe Ledbetter and Vic Branstetter in 1977 in Nashville, Tennessee. [ 2 ] [ 3 ] Bransetter sold his shares in 2006, and Ledbetter in 2011, leaving George Biel sole owner of the company.
The restaurant popularized fajitas in the Houston area. [3] This dish was so influential that, by 2001, just about all Tex-Mex restaurants in Houston served a version of the Ninfa's fajitas. [7] Original Ninfa's tacos al carbón/fajitas. The second most popular dish was the "Green Sauce," an avocado and tomatillo sauce.
Lynn Cook of the Houston Business Journal described this as "an astonishing number for the size of Andersen Consulting's lease." [2] In 1999, realty firm Cushman & Wakefield moved its Houston office into the America Tower from the Wells Fargo Tower of Four Oaks Place in Uptown Houston. As of 1999 the building was 99% leased. [13]
In 1899, there were about 48 restaurants in Houston, with over 33% serving a cuisine other than Anglo-American. [1] Houstonians began to dine out for pleasure more commonly in the 1950s. [1] In 1998, USA Today referred to Houston as "the dining-out capital of the United States."
Sales of parent company M Crowd Restaurant Group reached $120 million in 2023. The Dallas Morning News credits Mi Cocina with bringing attention to Tex-Mex food. [1] The restaurant expanded to Houston in November 2023 with a new 10,000-square foot location in River Oaks, the largest of its 24 restaurants. [3]