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"Bison Burger" – bison patty, seasoned with signature spices (salt & pepper base) and grilled on flattop, topped with goat cheese, pickled red onions and house-made blue berry barbecue sauce (made with fresh blueberries, diced white onions, jalapeños, ketchup, brown sugar, Dijon mustard, rice wine vinegar and pepper sauce) on a butter ...
Buffalo burgers are more healthy than beef because bison do not store as much fat as cattle. An 85-gram (3-ounce) serving of buffalo meat has 390 kilojoules (93 kilocalories) and 1.8 g of fat compared to 770 kJ (183 kcal) and 8.7 g of fat in the same serving as beef. [ 5 ]
Burgers Cheeseburger Bobby Flay J.G. Melon: New York, NY: 5 EV305 Burgers Buffalo Style Burger Crunchified Claire Robinson Bobby's Burger Palace Paramus, NJ: 5 EV305 Burgers Cricket Burger with Green Chili Aarón Sánchez The Cherry Cricket Denver, CO: 5 EV305 Burgers Phat Burger with Bacon and Cheese Tyler Florence Pearl's Phat Burgers
Special Sauce. Take your favorite burger sauce from secret to staple with this foolproof recipe! It combines all the best condiments in one, like relish, mustard, ketchup, mayo, and more.
Since 1960: "Crimson Burger" (7-ounce seared beef patty topped with homemade baked spicy mac and cheese made with elbow pasta, milk, red pepper flakes and sharp cheddar; 4 strips of bacon and ghost pepper Jack cheese on a toasted sesame seed bun); "Harvard Double" (two beef patties topped with bacon, cheese, grilled peppers & onions and ...
Ingredients. 1 burger bun. 1/3 oz butter. 7 oz fresh ground Wagyu beef, formed into a patty. 3 slices fresh tomato. 2 pieces of Gem lettuce. 3 sweet pickles, sliced
Seasoning will come later. You'll also need ground beef, a few strips of bacon if you want your burger topped with crispy salty slices (hint: you do), cheddar cheese, sliced red onion, pickles and ...
Red Frazier Bison: "Dirty Tots" – deep-fried tater tots topped with jalapeño queso, ground bison (grilled with Worcestershire sauce and seasonings), 'Henry's Hot Sauce' (tomato paste, Korean chili paste, Louisiana-style hot sauce, secret spices and dried chili powder with seven different chili peppers: Carolina Reaper, Ghost, Serrano ...
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