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Green theory is a theory of international relations (IR). In contrast to mainstream theories of IR, it posits environmental issues as central to the study of international relations. According to green theory, mainstream theories like neorealism and neoliberalism fail to understand environmental problems through their rationalist and state ...
Vietnam wind resources are mostly located along its coastline of more than 3,000 km, and in the hills and highlands of the northern and central regions. [37] A World Bank ESMAP study (see the table below) estimated that over 39% of Vietnam's area had annual average wind speed over 6 m/s at a height of 65m, equivalent to a total capacity of 512 ...
Vietnam had the fastest growth in coal use in Southeast Asia during 2011-2021, at an annual growth rate of 11%. [4]Data of the Ministry of Industry and Trade (MOIT), 10 months of 2018 coal production was estimated at 34.35 million tons, up 10% over the same period in 2017, of which clean coal output of Vinacomin (TKV) was 29.6 million tons, up 10.9% over the same period last year. [5]
The Ministry of Natural Resources and Environment (MONRE, Vietnamese: Bộ Tài nguyên và Môi trường) is a government ministry in Vietnam responsible for: land, water resources; mineral resources, geology; environment; hydrometeorology; climate change; surveying and mapping; management of the islands and the sea.
The North was known as the "Democratic Republic of Vietnam". Việt Nam (Vietnamese pronunciation:) was the name adopted by Emperor Gia Long in 1804. [6] It is a variation of "Nam Việt" (南 越, Southern Việt), a name used in ancient times. [6] In 1839, Emperor Minh Mạng renamed the country Đại Nam ("Great South"). [7]
Recent surveys have shown that many threatened species are found in the Green Corridor, including 15 reptiles and amphibians and six bird species. The area is also home to Vietnam's greatest number of southern white-cheeked gibbons , one of the world's most endangered primates .
Green growth is a concept in economic theory and policymaking used to describe paths of economic growth that are environmentally sustainable. [ 1 ] [ 2 ] [ 3 ] The term was coined in 2005 by the South Korean Rae Kwon Chung ( de ), a director at UNESCAP . [ 4 ]
Bánh cốm, with mung bean filling seen through the translucent green pastry. Cốm, or simply called green rice, is a flattened and chewy green rice in Vietnamese cuisine. It is not dyed green, but produced from young rice kernels roasted over very low heat then pounded in a mortar and pestle until flattened. [1]