Ads
related to: la chaumiere aubigny sur nere wine region des bois
Search results
Results From The WOW.Com Content Network
www.aubigny-sur-nere.fr 1 French Land Register data, which excludes lakes, ponds, glaciers > 1 km 2 (0.386 sq mi or 247 acres) and river estuaries. Aubigny-sur-Nère ( French: [obiɲi syʁ nɛʁ] ) is a town and commune in the Cher department in the administrative region of Centre-Val de Loire , France .
An area of forestry and farming in the valley of the river Nère, in the northeastern part of the arrondissement of Vierzon, centred on the town of Aubigny-sur-Nère. The altitude varies from 131m at Ménétréol-sur-Sauldre to 326m at Oizon, with an average altitude of 191m.
The estate was a dependency [3] of the Seigneurie d'Aubigny-sur-Nère, which was granted in 1423 [4] by King Charles VII of France to Sir John Stewart of Darnley, 1st Comte d'Évreux, 1st Seigneur de Concressault, 1st Seigneur d'Aubigny (c. 1380 – 1429) a Scottish nobleman and famous military commander who served as Constable of the Scottish ...
An area of winegrowing and farming comprising the village and several hamlets situated in the valley of the Planche-Godard river, about 25 miles (40 km) northeast of Bourges, at the junction of the D10 with the D85 and D59 roads.
The name of Aubigny is mentioned under diverse forms in Medieval Latin and in Old French : Albignio (11th century); Albigneio (ab. 1175); Aubigni (ab 1180). Its original form was *Albiniācum, a Romanization of the name of an earlier Gallo-Roman property (suffix -(i)acum < Gaulish Celtic -ako) + the personal name of its owner, a certain Albinius, Latin personal name popular in Gaul at that time.
An area of forestry and farming comprising the village and several hamlets some 15 miles (24 km) southeast of Bourges at the junction of the D34e with the D10 and D36 roads.
Marseilles-lès-Aubigny (French pronunciation: [maʁsɛj lɛ.z‿obiɲi]) is a commune in the Cher department in the Centre-Val de Loire region of France. Geography [ edit ]
Cheverny (French pronunciation: [ʃəvɛʁni]) is a French wine region in the Loire Valley that makes dry white wines, light red wines and rosé wines. The area received AOVDQS ( Appellation d'Origine Vin Délimité de Qualité Supérieure ) status in 1973, and then AOC ( Appellation d'Origine Contrôlée ) on 26 March 1993 when new regulatory ...