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  2. Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Pakistani_cuisine

    Pakistani food makes use of fresh, hand-pounded masalas. Ghee is used, but the main component of the meal or a dish is meat (beef, lamb, chicken, goat, or fish), and vegetables are sparingly used. Surprisingly, Pakistani food also makes extensive use of olive oil. Sparingly used vegetables does not mean there is no vegetarian food on the menu.

  3. List of Pakistani soups and stews - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_soups...

    Dal makhani. Abgooshth – lamb and lentil soup [2]; Chakna – tripe stew with chunks of liver and kidneys; Shorva – Chorba (called shorba in Pakistan) [3] is one of various kinds of soup or stew found in national cuisines across the Balkans, Eastern Europe, Central Asia, and the Middle East

  4. List of Pakistani sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_sweets...

    A popular summer drink throughout Pakistan, India, Bangladesh, Sri Lanka, Myanmar, and the Middle East. It is often available at restaurants and beach stalls. [3] Karachi Halwa: Corn, milk A confection similar to Turkish delight. [3] Kalakand: Milk, sugar Lab-e-Shireen: A traditional Pakistani custard-like dessert.

  5. Category:Pakistani cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Pakistani_cuisine

    العربية; অসমীয়া; Azərbaycanca; বাংলা; Беларуская; Беларуская (тарашкевіца) Български

  6. Pakistani vegetable dishes - Wikipedia

    en.wikipedia.org/wiki/Pakistani_vegetable_dishes

    The bitter gourd is often soaked in salt water and strained before cooking in order to remove the bitter taste. Commonly served with traditional flatbread (roti). Bhindi: Bhindi: Bhindi: Bhindi, known as okra or lady fingers, is a spicy Pakistani vegetable dish that is cooked with onions, tomatoes, and various spices.

  7. Pakistani meat dishes - Wikipedia

    en.wikipedia.org/wiki/Pakistani_meat_dishes

    A variety of dishes cooked under the barbecue method Seekh kebab – one of the famous Pakistani food specialities. Meat has played an important part in the region of Pakistan for centuries. Sajji is a Baluchi dish from Western Pakistan, made up of lamb with spices, that has also become popular all over the country. Another Balochi meat dish ...

  8. List of Pakistani dishes - Wikipedia

    en.wikipedia.org/?title=List_of_Pakistani_dishes&...

    Pages for logged out editors learn more. Contributions; Talk; List of Pakistani dishes

  9. List of Pakistani breads - Wikipedia

    en.wikipedia.org/wiki/List_of_Pakistani_breads

    This is a list of Pakistani breads. Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has been popular around the world and is one of humanity's oldest foods, having been of importance since the dawn of agriculture. Pakistan is a sovereign country in South Asia.